Herbs Unlimited Meat Feast - Flavours of the Week with Steph Moon
Steph brought in maple bacon with a sweet cicely waffle and oxalis leaf, slow cooked beef brisket with crispy sage, and pickled chilies, and a sage hotdog with hyssop onions and bubbles cress.
https://www.strayfm.com/flavours-of-the-week.php
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Jun 14, 2018