#InGoodTaste: What's On The Menu? When MAC met CHEESE
Read the menu but want to learn more? Listen to our interview with food entrepreneur and chef, Samuel Shonn, from Bayswater pop up When MAC met CHEESE. He takes us through each of his dishes (including their famous deep fried oreos) and tells us how he came to specialise in macaroni cheese. He's also gives us a heads up about some amazing specials he's developing for the menu - including a mac 'n cheese stuffed hot dog.
Find them Wednesday-Sunday on 43-45 Porchester Road, Baywater W2 5DP until the 4th June.