Seoul Street Foods Seeing Culinary Rebirth?

Apr 16, 2016, 03:19 PM

That's the title of a recent piece from the Korea Herald that makes the case that while South Korea's capital once saw only greasy, fried food & doughy dessert snacks, Seoul’s streets are now seeing new culinary creations & out-of-the-box dining options like never before. But, is that really the case? Korea FM spoke with YouTube artist Cory May & Korean food reporter Sue Ahn to get their opinions on street food in Seoul & across the ROK. Subscribe to this & other Korea FM original content via: iTunes - https://itunes.apple.com/us/podcast/korea-fm-.-net-talk-radio/id1019399741 Stitcher - http://stitcher.com/podcast/korean-news-update Tunein - http://tunein.com/radio/Korea-FM-Podcasts-p832785/ Spreaker - http://spreaker.com/show/koreafm SoundCloud - https://soundcloud.com/koreafm Acast - https://acast.com/koreafm Player FM - https://player.fm/series/korea-fm-talk-radio-news-podcasts-koreafmnet Podcat - https://podcat.com/podcasts/hP7yKs-korea-fm-net-talk-radio-news-podcasts iVoox - http://ivoox.com/en/podcast-koreafm-net-talk-news-podcastssqf1277388_1.html RSS - http://feeds.feedburner.com/koreafm