Punjabi Food and North Indian Cuisine

Jul 19, 2018, 09:30 AM

In the fourth episode of Metro Food Hoppers, we invite you to take the plunge with us into what I call ‘Bandra’s Bermuda triangle of Punjabi food & North Indian cuisine’ – Mini Punjab, Pal’s Fish corner and Khane Khas. Join us on a journey down memory lane as the the owners of Mini Punjab […]

In the fourth episode of Metro Food Hoppers, we invite you to take the plunge with us into what I call 'Bandra's Bermuda triangle of Punjabi food & North Indian cuisine' - Mini Punjab, Pal's Fish corner and Khane Khas. Join us on a journey down memory lane as the the owners of Mini Punjab (whose family invented Prawns/Fish Koliwada) and Khane Khas, reminisce about the history of their respective businesses.