What’s in and what’s out at Dallas restaurants in 2023?

Jan 19, 11:00 AM

In this episode, the Dallas Morning News food team talks about the Vegas-to-Dallas restaurant pipeline, what they’ll order at Portillo’s, and why people just can’t quit Guy Fieri. Guest Kevin Gray joins the team to discuss how zero-proof drinks are kind of sexy now, and why it’s a great time to be sober. Then it’s on to the ins and outs in food for 2023. Ins? Casual French food, retro restaurants, veggie dishes and print menus. Outs? Butter boards, y’all.