<v Speaker 1>Jerey Katy and Josh Mix one hundred.
<v Speaker 2>Yeah, it's like being on a light rail. People right
<v Speaker 2>next to you. Jeremy Katy, Josh make some heart. That's
<v Speaker 2>what he was singing about, right.
<v Speaker 1>Yeah.
<v Speaker 3>Absolutely, the security line of DIA, we'll be right next
<v Speaker 3>to you.
<v Speaker 2>Rub shoulders, get in there.
<v Speaker 3>We're gonna be talking about DIA coming up here in
<v Speaker 3>just a little bit. Because of the uh, the delays
<v Speaker 3>and everything going on with the air traffic controllers.
<v Speaker 2>What a mess, just a headache.
<v Speaker 1>Absolutely, if you.
<v Speaker 3>Got to go anywhere, rent a car and hit the
<v Speaker 3>road is my suggestions the time to drive.
<v Speaker 4>You see that plane that dropped like twenty thousand feet
<v Speaker 4>in ten seconds the other day, what Yeah, because there
<v Speaker 4>he went from thirty eight thousand to ten thousand feet
<v Speaker 4>in about like I think they said forty seconds because
<v Speaker 4>one of the engines went out and they brought the
<v Speaker 4>oxygen masks down. And now people film with their phones
<v Speaker 4>when that happens. Yeah, and it looked pretty freaking scary.
<v Speaker 2>I was, I bet.
<v Speaker 3>So that's what tainted Nicole on flying. She doesn't like
<v Speaker 3>flying anywhere because she was on one of those flights
<v Speaker 3>where the drink cart hit the ceiling away. It hit
<v Speaker 3>the ceiling, and people's stuff that was up front was
<v Speaker 3>in the back of the plane, Like people's laptops that
<v Speaker 3>were up front were in the back of.
<v Speaker 2>The play'd probably do it for me too. She's like,
<v Speaker 2>think of those drink cards, they're like eight hundred pounds.
<v Speaker 1>Oh, I know that would hurt someone.
<v Speaker 3>Boom hit the ceiling. She's like she was saying her prayers.
<v Speaker 3>She's like, this is it.
<v Speaker 2>When was that reason?
<v Speaker 3>No, it was fifteen years ago or something, but it's
<v Speaker 3>jacked her up ever since.
<v Speaker 2>Something.
<v Speaker 1>Yeah, and I've noticed you guys drive.
<v Speaker 2>We drive everywhere. I don't like flying. I also all
<v Speaker 2>admit it. I'm a chicken.
<v Speaker 1>I don't think anybody likes it.
<v Speaker 2>Oh, I don't care for flying.
<v Speaker 4>You're not in control, and I don't like that either.
<v Speaker 4>You're like a bunch of sardines.
<v Speaker 5>Outside of the first time when you get to look
<v Speaker 5>out the window and see how the world looks like
<v Speaker 5>a quilt from up there, Like that's fun.
<v Speaker 2>We're sitting in the cloud.
<v Speaker 5>That is fun, And outside of that, it's not really
<v Speaker 5>intriguing to me.
<v Speaker 1>Like it's faster and I like that.
<v Speaker 3>But even then, yea, the little Shooter's help a lot
<v Speaker 3>you get on a plane, you're right, ten twelve of
<v Speaker 3>those before you.
<v Speaker 2>Get on the plane.
<v Speaker 5>After it's twenty bucks a shooter, right, yeah, not after.
<v Speaker 3>We got to talk a little bit about these stupid
<v Speaker 3>Starbucks holiday bear mugs again briefly because.
<v Speaker 2>We're talking about him.
<v Speaker 3>Yesterday, the Starbucks restaurants released all of their holiday cups,
<v Speaker 3>and then there was these bears that looked like the
<v Speaker 3>honey Bears but bigger, and you could get your drink
<v Speaker 3>in those, and they're thirty dollars a bear. But it
<v Speaker 3>sounds like everybody's butt hurt because Starbucks.
<v Speaker 2>Employees were hoarding the bears.
<v Speaker 3>We heard about that a little bit yesterday about how
<v Speaker 3>they had like two per store. Yeah, they were gone immediately,
<v Speaker 3>and this guy got there right when they opened.
<v Speaker 2>You know it's gone.
<v Speaker 1>Well that's there.
<v Speaker 2>So what in the world is going on, Katie?
<v Speaker 1>Well, you know what it is.
<v Speaker 2>Do you know anything about that?
<v Speaker 5>I just want to say that the fact that they
<v Speaker 5>only released two per store, if that's true, that is
<v Speaker 5>kind of creating a crazy market for that item.
<v Speaker 1>But yes, before you get into it, Yeah.
<v Speaker 2>Your daughter did was horrible.
<v Speaker 3>Did you see some of those bears on like Marketplace
<v Speaker 3>and stuff. Yesterday they sure did two three hundred bucks.
<v Speaker 5>Someone sent me a screenshot and was like, look at
<v Speaker 5>this price on eBay.
<v Speaker 1>It was two.
<v Speaker 5>Hundred dollars for that little thirty dollars bear cup. I
<v Speaker 5>do have to admit he's gone a little stocking cap on,
<v Speaker 5>so he's quite adorning.
<v Speaker 1>He's so cute. But yeah, so yesterday.
<v Speaker 2>It's a cute mug, but two hundred and.
<v Speaker 5>It's glass, so it's a nice The way they made
<v Speaker 5>it was really really smart. But anyway, Yeah, I was
<v Speaker 5>talking to Zoe yesterday and I was like, have you
<v Speaker 5>seen this bear mug? Like like it's crazy, and she's like, yeah,
<v Speaker 5>I got one. I was like, did you really you
<v Speaker 5>got one?
<v Speaker 2>Yeah?
<v Speaker 5>Well, remember she worked at Starbucks for many years and
<v Speaker 5>she still has friends there, and I guess when she
<v Speaker 5>found here's the thing on TikTok they released this months
<v Speaker 5>ago that they were going to be having this bear cup.
<v Speaker 5>So months ago she asked her friend, Hey, when these
<v Speaker 5>come out, can you put one aside for me, not
<v Speaker 5>knowing that they were just going to release two if
<v Speaker 5>that's true, because we don't know if that's one hundred
<v Speaker 5>percent accurate, but it is part of the rumors floating around.
<v Speaker 1>But she said, she's like, yeah.
<v Speaker 5>So her friend texted her yesterday was like, I got
<v Speaker 5>you a bear cup and she's like, you did, so
<v Speaker 5>Zoe has a bear cute And I told her.
<v Speaker 1>I saw on eBay.
<v Speaker 5>Those are going for two hundred dollars. Right now, She's
<v Speaker 5>still paid for it.
<v Speaker 2>You know, it's not right she paid for it.
<v Speaker 3>But a meeting with everybody that works in Starbucks to
<v Speaker 3>say you can't save these for yourself.
<v Speaker 2>You can't do that.
<v Speaker 1>They do that with all of them, all of these
<v Speaker 1>special things. First of all, the Starbucks employees.
<v Speaker 5>Who have to work this day that they do the
<v Speaker 5>holiday stuff, they deserves.
<v Speaker 2>Busy for them, they're getting a paycheck.
<v Speaker 1>It's a busy day. They still pay for the cup,
<v Speaker 1>but they.
<v Speaker 2>They should not be allowed. That's for the customers that
<v Speaker 2>should not be allowed.
<v Speaker 5>You know, if these are TikTok crazy and these young
<v Speaker 5>kids who work at Bugs, I would not.
<v Speaker 3>A product that you really really wanted. You went the
<v Speaker 3>day of and they were all gone because everybody at
<v Speaker 3>the store took them.
<v Speaker 1>I would be mad at the company for only rolling.
<v Speaker 1>Now two per store, you have.
<v Speaker 4>To think it's because them.
<v Speaker 1>No, it's that's how many they gave them gave to
<v Speaker 1>each store. That's the story.
<v Speaker 5>The story is Starbucks gave only two cups for the customers.
<v Speaker 2>For the customers you just said.
<v Speaker 1>Yeah, but I'm not you know what, I don't feel
<v Speaker 1>bad about it. I don't.
<v Speaker 5>But I think that the company should have rolled out
<v Speaker 5>more cups than that.
<v Speaker 2>Sure, but then that's not creating, you know, demand. Now
<v Speaker 2>we're all.
<v Speaker 5>Talking about it, so they knew what they were doing.
<v Speaker 5>You've got to blame the workers, the poor workers who
<v Speaker 5>wake up early and go into this job. Really take
<v Speaker 5>the company side on this.
<v Speaker 3>And we're giving away apps tickets today, so I think
<v Speaker 3>I'm just.
<v Speaker 2>Going to keep them and not give them to our listeners. No,
<v Speaker 2>but that's the thing.
<v Speaker 5>You can go early, you can you can go watch
<v Speaker 5>an ABS game in the company's dime.
<v Speaker 2>You can't sit in the suite. I can't give it
<v Speaker 2>for clients. I wouldn't take that away from our clients.
<v Speaker 1>That is such beat.
<v Speaker 2>I would not take it away.
<v Speaker 1>You are such a stand you know, I'm gonna I'm.
<v Speaker 2>Gonna bypass that now. Even if that's the case, I'm
<v Speaker 2>gonna bypass it. And we've got up early every day.
<v Speaker 3>You know when we play fast five today, you guys
<v Speaker 3>are not getting anything. You're gonna take a prize and
<v Speaker 3>I'm gonna give it to my friend.
<v Speaker 1>Well, the difference is you actually can get fired for that,
<v Speaker 1>so you actually could.
<v Speaker 2>I wouldn't do that.
<v Speaker 3>But it's not right that that person held the bear
<v Speaker 3>back for your daughter. I think she's your friend.
<v Speaker 1>I think this is a mad street. You're not mad.
<v Speaker 2>I am mad. Did you want to bear? It's not fair?
<v Speaker 2>He's maybe I wanted a bear I can't get one?
<v Speaker 1>Is so cute?
<v Speaker 5>You just wanted one so badly? Yeah, well maybe Zoe,
<v Speaker 5>you'll sell you hurst for.
<v Speaker 3>Maybe dirty bear. I want a clean one. Okay, it
<v Speaker 3>hasn't been tainted by bad juju. Good luck Jeremy and
<v Speaker 3>your bear journey.
<v Speaker 2>Yeah. Oh, you were playing Katie Crush today too, aren't we?
<v Speaker 1>With the Almo draft house taking take those?
<v Speaker 2>Take those today too? Because I get up early and
<v Speaker 2>work hard. You have a fun weekend.
<v Speaker 1>Man, you are such a stinker.
<v Speaker 3>Well, I think I think everybody you know opening up
<v Speaker 3>the car dealerships today that are up early and working
<v Speaker 3>hard every day, they should be able to take a
<v Speaker 3>car home.
<v Speaker 2>Take a car home, just biting your tongue, your best.
<v Speaker 2>If you're the best by today early and you're stocking
<v Speaker 2>all those TV take a TV.
<v Speaker 1>I don't think you're up early and you're working hard.
<v Speaker 2>Take a seventy.
<v Speaker 1>Get to that's it. That's it.
<v Speaker 2>You know how much the silts are out there working hard.
<v Speaker 2>They're up the plane. Take a plane home. It's your
<v Speaker 2>up early and you've been working hard.
<v Speaker 1>Take a plane, you.
<v Speaker 2>Know what, Take a wheel.
<v Speaker 1>I might just take this positive story and dip.
<v Speaker 2>You know what, you know what?
<v Speaker 1>You were up early, kid, take it, take it and go.
<v Speaker 3>All right, it's time for PM Positive, which is Katie's
<v Speaker 3>daughter this and something interesting from JKJ. You do have
<v Speaker 3>the pee over there, let's go.
<v Speaker 1>Here's your p okay.
<v Speaker 5>So we're talking about Thanksgiving, and we want to highlight
<v Speaker 5>the next holiday coming up, not completely skip over it.
<v Speaker 5>So if you're lucky enough to be at a proper
<v Speaker 5>Thanksgiving table, here's the thing. A lot of people say
<v Speaker 5>they like the Thanksgiving sides better than they like the
<v Speaker 5>main dishes, the proteins, the hams, the turkeys. I'd have
<v Speaker 5>to agree. I'm a big tan I know and like
<v Speaker 5>I'll eat the turkey in the hand, but there's only
<v Speaker 5>so much of it I can have. So it does
<v Speaker 5>not surprise me that when it comes to America's favorite
<v Speaker 5>side dishes, is it and uh, the favorite dish when
<v Speaker 5>it comes to serving at Thanksgiving, what would you say
<v Speaker 5>it was?
<v Speaker 3>The favorite side would be well, taters nos okay.
<v Speaker 5>Yeah, the mashed potatoes and gravy a solid choice.
<v Speaker 1>It's taken the top spot for many, many years, but.
<v Speaker 5>Last year and this year it has been dethroned by stuffing.
<v Speaker 2>Stuffing disgusting.
<v Speaker 1>I love stuffing.
<v Speaker 2>It's algae, the celery in it.
<v Speaker 5>My grandma like she made two kinds of stuffing because
<v Speaker 5>she put rice in one and we called it toenail stuffing.
<v Speaker 5>Yeah yeah, yeah, but I and so I've always just
<v Speaker 5>loved stuffing.
<v Speaker 3>Growing stuffing bad too, because you got to make sure
<v Speaker 3>it's really cooked, especially in the bird salonilla.
<v Speaker 5>If you put it in the bird, you have to
<v Speaker 5>make sure it's thoroughly I mean, if you put it
<v Speaker 5>it's just bread with chicken broth and veggies and stuff
<v Speaker 5>like that. So typically if you're not making it inside
<v Speaker 5>the poultry, it'll be just fine.
<v Speaker 3>But that's usually I'm trying to think how my mom
<v Speaker 3>does it when she does I think she does it
<v Speaker 3>on the side.
<v Speaker 1>My mom does both.
<v Speaker 5>So you have the stuffing that's been in the bird
<v Speaker 5>and people can at your own risk.
<v Speaker 2>But you can also.
<v Speaker 5>Eat the regular stuffing or the toenail stuffing. You know,
<v Speaker 5>you've got a few options there, But mashed potatoes still
<v Speaker 5>number two, the sweet potatoes, mac and cheese, and then
<v Speaker 5>the green bean castrole which is celebrating it's seventieth anniversary.
<v Speaker 1>Can bull me?
<v Speaker 5>Green bean castle they're the ones who came out with
<v Speaker 5>this list, But yeah, they say that the reason people
<v Speaker 5>pick it also is just because it's been a staple
<v Speaker 5>for so long.
<v Speaker 1>They just you know, it's synonymous with Thanksgiving.
<v Speaker 3>They just you feel guilty that you got to have
<v Speaker 3>a little veggie plate. You feel will this was covered
<v Speaker 3>in sauce and you don't like.
<v Speaker 2>Yeah, I like that.
<v Speaker 5>It's funny because like as a kid growing up, I
<v Speaker 5>always hated how everything was just like canned food throw in.
<v Speaker 1>You know what I mean.
<v Speaker 5>So as I got older, I made a green bean
<v Speaker 5>castle that was from scratch. So you get the fresh
<v Speaker 5>green beans, you snap them all, make sure you blanch
<v Speaker 5>them you make the hoam made cream and mushroom soup,
<v Speaker 5>and then now with the airfires and everything, very easy
<v Speaker 5>to crisp up your own crispy fried onions. But it
<v Speaker 5>really just is elevated to the next level.
<v Speaker 3>And give your pro tip on the tatoes too, something
<v Speaker 3>I've started doing. Yeah, you bake your potatoes in your
<v Speaker 3>crockpot for like eight hours. Get your potatoes in there
<v Speaker 3>with the garlic and butter and some seizings or whatever. You
<v Speaker 3>gotta get one of those devices. I don't know what
<v Speaker 3>they're called, but they're like a soup blender. No, it's
<v Speaker 3>a soup blender. Have you seen those. It's a it's
<v Speaker 3>a it's like maybe fourteen inches long, you know, and
<v Speaker 3>it's like an electric blender that you.
<v Speaker 2>Give in your hands, handlender. It's like a hand blender.
<v Speaker 3>Dump the milk and the half and half in there
<v Speaker 3>when they're done cooking, and use the hand blender with
<v Speaker 3>your mashed potatoes.
<v Speaker 2>They come out so creamy in the motion of it too.
<v Speaker 3>Josh, you get you straight in the eye while you're
<v Speaker 3>doing it. Yeah, no, but it really and it like
<v Speaker 3>spits it out the sides a little bit, and it's
<v Speaker 3>like it's mashed potato heaven.
<v Speaker 2>It's so good.
<v Speaker 5>And also like not making your mash potato was in water.
<v Speaker 5>That's I don't know why people still do that.
<v Speaker 2>If you're she likes the starch water for the gravy.
<v Speaker 1>But yeah, you can put a little chicken broth in that,
<v Speaker 1>like a little bully on in that in that water.
<v Speaker 5>That just flavors your potatoes even more.
<v Speaker 4>Twice jkj what my family does the twice baked for Thanksgiving.
<v Speaker 2>Twice baked. It's mercy. I spent way too much time
<v Speaker 2>I know food.
<v Speaker 3>I know everyone's writing in immersed blender that is the
<v Speaker 3>you're an immersion blender, a handheld immersion blenders like when
<v Speaker 3>I make soup and stuff. Game changer in the world
<v Speaker 3>of blending food.
<v Speaker 1>It's so good, it's really yeah, I mean it really.
<v Speaker 2>One of the best devices I have.
<v Speaker 1>Of that hands down, I agree there.
<v Speaker 5>So anyway, Happy Thanksgiving.
<v Speaker 4>Quickly Minus stopped me. Heard this before. A Florida man
<v Speaker 4>stole a truck. He stole an F three fifty that
<v Speaker 4>was hauling lumber chair and the cops got this report.
<v Speaker 4>They chased him down. They actually lost him for a
<v Speaker 4>little bit, and then they found him. They found the
<v Speaker 4>truck parked in a random driveway. Turns out to be
<v Speaker 4>this man's house. Keith Rogers stole a truck and they
<v Speaker 4>could not find this man. They were searching the house
<v Speaker 4>far and wide. They're like, where is this guy? And
<v Speaker 4>then all of a sudden, Keith falls out of the ceiling.
<v Speaker 4>Keith was he was in his attic hiding from police.
<v Speaker 4>At police and SWAT. The SWAT team was here and
<v Speaker 4>as the swat.
<v Speaker 2>It's so funny.
<v Speaker 4>There's a video that was released.
<v Speaker 2>I highly suggest you watch it.
<v Speaker 4>As the SWAT are entering his house, they look up
<v Speaker 4>at the ceiling and there's cracks, like, what's going on?
<v Speaker 2>It's Keith.
<v Speaker 4>Keith and falls out of the ceiling, literally into SWAT's
<v Speaker 4>arms right there. They catch him out of the ceiling
<v Speaker 4>and promptly arrest Keith. A cartoon, it's a minus for that.
<v Speaker 4>The video is absolutely hilarious. Go check it out. It's
<v Speaker 4>so funny Keith Rogers falling out of ceilings and getting
<v Speaker 4>caught by the swat.
<v Speaker 3>Keith.
<v Speaker 2>He is in jail right now, so poor Keith. Awesome.
<v Speaker 3>All right, let's wrap things up with the interesting the
<v Speaker 3>latest health hack making the rounds on TikTok is called
<v Speaker 3>the three by three by twelve PM three by three
<v Speaker 3>by twelve. The idea is to hit three mini goals
<v Speaker 3>before noon to jump start your day. Now, specifically, you're
<v Speaker 3>supposed to walk three thousand steps before noon, okay, drink
<v Speaker 3>about one third of your daily water goal, and eat
<v Speaker 3>roughly thirty grams of protein bro all before lunch.
<v Speaker 5>You think you could do it, well, yeah, we get
<v Speaker 5>up at four, but so I think ours would probably
<v Speaker 5>be moved forward a little bit. But yeah, I feel
<v Speaker 5>like I hit these marks. I mean, protein is front
<v Speaker 5>of mine for me nowadays we have to have so much.
<v Speaker 2>It's so much more protein, I know.
<v Speaker 1>And just when you think you've had enough.
<v Speaker 3>They say this is pretty good because you're hitting some
<v Speaker 3>sort of activity, hydration and nutrition goals before you even
<v Speaker 3>make it to the lunch hour, which could potentially increase
<v Speaker 3>your energy, your mood, and your focus for the rest
<v Speaker 3>of the.
<v Speaker 2>Ding dang day. So I don't know, it might be
<v Speaker 2>a try. It doesn't seem that harmful. Well, three by
<v Speaker 2>three by twelve
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