<v Speaker 1>Katy and Josh.
<v Speaker 2>It's my turn to gush about food. It's generally Katie Cats.
<v Speaker 2>And let me tell you right now, I had one
<v Speaker 2>of the best sandwiches in my life last night, did
<v Speaker 2>you really? It was stupid simple and it was so
<v Speaker 2>good in my opinion, and even Nick Knak was like, oh,
<v Speaker 2>you made it. I made it up. So again. Special
<v Speaker 2>shout out to our good friends at Safeway, who actually
<v Speaker 2>sponsored this morning show. But their app you can hop
<v Speaker 2>on and get various recipes and dinner ideas, which you know,
<v Speaker 2>for a busy family, I'm all about that. And I
<v Speaker 2>flipped on their app the other day and they had
<v Speaker 2>a link for the chicken pesto sandwich and the chicken
<v Speaker 2>Caeson wrap, which I think I'm making tonight. But the
<v Speaker 2>chicken pesto sandwich is what I made last night. I'm
<v Speaker 2>gonna tell you right now. Tasty a app well.
<v Speaker 1>One of the best sandwiches you've ever had. It's gotta
<v Speaker 1>be good.
<v Speaker 2>It was so so good good. I went and got
<v Speaker 2>some of that Redbird Farm's chicken boiled it up and
<v Speaker 2>then I just just huge dollups of the pesto in there.
<v Speaker 2>Bl blah blah, stirred it up, you know, shredded it
<v Speaker 2>all that, and then I took sour dough bread, put
<v Speaker 2>the chicken on top of that, a ton of mozzarella
<v Speaker 2>and provolone, a couple of sliced tomatoes, some oregano, and
<v Speaker 2>you know the topp are there of the bread. Threw
<v Speaker 2>it in the oven for fifteen minutes, crispy. And you
<v Speaker 2>know what the best part of the sandwich was was
<v Speaker 2>when the mozzarella melted out the sides under the pan
<v Speaker 2>and you had crispy cheese. No, it's crispy. Well, yes,
<v Speaker 2>it was gooey, but you had the crispy cheese on
<v Speaker 2>the pan, which I scraped up and I gave it
<v Speaker 2>to my wife because she likes the crispy cheese.
<v Speaker 1>Oh, you're such a good hut, such a good husband.
<v Speaker 1>The crispy cheese is the best. Like the appetizer. I'm
<v Speaker 1>gonna scrape the cheese off the bottom of the bag.
<v Speaker 2>There are days where I feel like I should just
<v Speaker 2>put some cheese on a pan and put it in
<v Speaker 2>the oven and just have crispy.
<v Speaker 1>I've done that, really absolute problem. It's a low.
<v Speaker 2>Carved What are you talking about?
<v Speaker 1>Damn?
<v Speaker 2>I almost sent you a picture last night? Why am
<v Speaker 2>I going to send Katie a picture of the sandwich?
<v Speaker 1>Is exactly what you said? What Katie was one? When
<v Speaker 1>I say send picks.
<v Speaker 2>That's what I mean, sandwich. Bro. Yeah, so I scored
<v Speaker 2>some major Brownie points last night.
<v Speaker 1>Well, and it must have been good if you're going
<v Speaker 1>back to back poultry tonight, I'm.
<v Speaker 2>Doing back to back poultry.
<v Speaker 1>Yeah, Like it must have been that good. I can't
<v Speaker 1>wait to see what you say the chicken caesar rap
<v Speaker 1>is because I'm a fan of those, like really good.
<v Speaker 1>I found the hack to put pizza rolls in your
<v Speaker 1>chicken caesar instead of let's make one healthy instead of
<v Speaker 1>the croutons. It's a hack to put pizza rolls in
<v Speaker 1>your chicken caesar salad.
<v Speaker 2>And I like, you just.
<v Speaker 1>Rolls are hack?
<v Speaker 2>Hack?
<v Speaker 1>So good?
<v Speaker 2>Obviously, I guess you're you're pre making them. Yeah, you
<v Speaker 2>throw them in the air fire and then you just
<v Speaker 2>throw them on top of yourself.
<v Speaker 1>You do as the creutons.
<v Speaker 2>That's like something a parrot would do so a kid
<v Speaker 2>will eat their salad. Is you like, okay, we're having
<v Speaker 2>the allids to put them on the top it with
<v Speaker 2>bezza rolls you know you want to eat it, though,
<v Speaker 2>so I don't. It's you right now, I don't want
<v Speaker 2>to eat you want to eat that. I don't really don't.
<v Speaker 2>Come on, how did were you stoned one night or
<v Speaker 2>on TikTok? Were you stoned on TikTok?
<v Speaker 1>So good? Like it is tasty? A f as We
<v Speaker 1>just f oh.
<v Speaker 2>It's so good. We should compile a list of the
<v Speaker 2>unhealthiest things you could top a salad with. What's next? Bagel?
<v Speaker 2>Pike probably put a handful of combos on there.
<v Speaker 1>Just crumpled up some Doritos. Put them on some of salad.
<v Speaker 1>Why not?
<v Speaker 2>Yeah, I just stopped my salads with crumbled up her bars.
<v Speaker 2>It's really good. I get crazy total talk. You're so chubby.
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