I'm the king, back to loving everything.
Bringing change, making it last.
Welcome to episode four-fifty-five of the
Permaculture Pimpcast,
where pimp stands for permaculture is my
passion.
The only pimpcast on planet Earth where we
discuss permaculture, preparedness,
practical living,
and sometimes prostitutes.
Permaculture P-I-M-P, we're so overrated.
In the P-I-P-P-Cast,
where we find our place.
Well, happy Monday to everybody out there.
Yeah, good to be here with you.
I just got here in time out there
weed eating like nobody's business,
but I'll cover that in a minute.
This episode, as always,
brought to you by the Sovereign Health
Summit.
That's going to be October twenty seven
through the thirty first.
TPC will get you five percent off.
nothing wrong with that and if you can't
be there in person you can do so
online and remember barbara o'neill is
going to be headlining this thing you
definitely want to be there also ness's
hemp
Ten percent off with promo code perma.
Y'all, I use that stuff every day,
especially when I go to town,
which I'm probably going to have to do
tomorrow.
So anyway, Nessus Hemp,
you will get ten percent off with promo
code perma.
I want to thank everybody in the house
right now.
How you doing, son?
Pretty good.
It's been a very odd weather day today.
We had some storms roll in this morning.
It started really,
really early this morning.
And then it was pouring like we had
a river going down the road.
And the Weather Channel said it was only
One tenth of an inch,
even though we have massive runoff events
and we have flood warnings.
And now we got some more rain coming
in this evening.
So I have a feeling that there's going
to be something interesting for this
lithium rich area of Texas and Arkansas.
Yeah, I got a feeling.
Well,
we're about to be hit by something too.
But I got to say,
your mom has been saying that that little
DPE Agriculture X device that we have out
there has been blunting some of these
nasty storms.
So I guess we'll find out here in
a little bit.
I was out there weed eating like nobody's
business trying to get ahead of it.
You know,
I make that little power list every day.
And I'm trying to get this stuff knocked
off the list.
I had to go out there,
troubleshoot a doggone freezer,
which I'll come to that in a minute.
But anyway...
so far so good man this thing i'm
seeing i was talking to t from mountain
readiness a little bit earlier today and
um i was telling him man you know
this thing works probably a little bit too
well we got deer doing things that they
have never done before like coming out in
the middle of the day we got birds
all over the place out here birds i've
never heard before birds i've never seen
before so it's kind of a double-edged
sword you're thinking okay man i really
don't want to be courting in the deer
But, you know, at the same time,
it's like they don't even care that I
got bone sauce out here and a lot
of this stuff.
And I'm seeing, man,
I'm seeing deer doing brave things like
practically walking into the garage and
doing all kinds of crazy stuff.
It's like, oh, man,
it's so I'm seeing a massive shift in
wildlife and also pollinators around here.
So I'll keep everybody updated.
But so far, man,
this thing seems to be doing seems to
be having the desired effect out here.
And like Jack ever says, you know,
you know, if they're eating up your stuff,
man, you don't have a garden.
You got a deer garden.
You were going to say.
yeah dad the word got out about mom
the deer were like oh if we go
make friends with this lady then we never
get shot and we get fed and minerals
and probably back scratches if we get
close enough yeah the word got out about
mom that's what happened well the word got
out bad because she's telling me hey you
need to start blasting these guys that's
coming from your mom of all things
Yeah.
So if she says you need to be
blasting these guys and I'm like, okay,
I guess I'll get on board.
Um,
but that brings me back to the freezer.
I guess I'll jump right into, um,
you know, stuff going on here.
Yeah, man.
So we had a fridge and a freezer.
The freezer might be, I don't know,
seven years old, maybe eight.
The fridge is probably two years old and
both of them quit.
Now the freezer, uh,
Um, you know, you can go out there.
I don't know what they want for a
freezer, but one, this size of sun,
I'm talking about that big camouflage one,
one,
this size might cost you about a thousand
bucks these days.
So I'm out here.
This is where some of that AI can
come in handy because I'm out here
troubleshooting this thing.
And yeah, I'm a journeyman electrician,
but electronics.
And there's a reason why heating and air
and refrigeration is an entirely different
field.
It's an entirely, you know,
I know it's cousin.
I can work my way around it.
But I'm using this AI,
this chat GPT to help me troubleshoot this
thing.
And sure enough, got it done.
So, you know,
it's rinky dink part in there that
honestly cost thirty four dollars.
I looked up the part.
It was thirty four bucks,
either thirty four bucks or spend a
thousand bucks.
Had a guy come out here before to
repair it about three years ago,
maybe four.
He came out here,
and I think I'm replacing the part that
he put in.
So I'm guessing he probably cut and pasted
a part that shouldn't have been there in
the first place,
and now I'm going to go to a
place in town and go get the proper
one.
But, yeah, if I couldn't figure this out,
man, we're looking at,
like –
good night, man,
a thousand bucks just to replace this one.
And the other one I got from Lowe's,
that refrigerator freezer combo,
I got that thing from Lowe's maybe two,
maybe three years at the most.
I don't think it's been that long.
And sure enough, it crapped out on me.
So I got to figure out what's wrong
with it.
So folks, I mean,
if there's anything good to come out of
all that's going on right now,
it's forcing a lot of us.
I mean, I don't know any, I mean,
I don't know billionaires.
Well, I know one billionaire,
but outside of that,
Man,
I know people like me that got more
time than money.
And most of us don't have either time
or money because a lot of folks are
working a second job.
And when I got to sit here and
take time out of my day to get
this stuff done, you know,
to a certain level,
I'm thankful because, you know,
I learned another skill.
And I'm thinking also, you know what,
maybe I might want to go back and
go get that HVAC certification after all.
Because, I mean, you know,
having refrigeration is a big deal in my
life.
And you know what,
I could be a blessing to the people
around me too.
So if something goes sideways, you know,
I'd at least have it in my wheelhouse
to get that done.
So anyway, spent a fair amount of time.
And I will say with that chat GPT,
because in the past, son,
you would just go look up a YouTube
video.
So I said, you know what,
let me try this chat GPT and see
what's up.
I said, okay, I got a broken freezer.
Here's the model.
What's wrong with it?
So, I mean,
it was like a dichotomous key, man,
like you would use in science.
So, okay, do this.
Does it work?
Okay, now,
and then it zeroed me in right into
what was going on.
So it was a defrost timer that was
not working on this thing.
So I had me set it manually.
Bam, thing starts running.
And I'm like, okay, well, that's handy.
But now I just got to replace that
timer.
I think, like I said,
it might have been thirty four bucks.
So I'll go get that part in town.
So that's one thing done.
Okay, other things going on around here.
Folks, I know it's getting warmer,
you know,
technically the second day of summer.
Keep your compost watered.
You got to stay on top of that
stuff, especially if you got worms, y'all.
It's got to be way wetter for those
worms.
Let's see what else I've done around here.
Unless you're in the southeast or the
midwest,
Then you want to keep your compost dry.
You can overwater your compost.
You can add too much water and make
it go anaerobic.
So you want to protect it from all
the elements,
the sun from the evaporation and then also
the excess moisture from the rain, too.
So it goes both ways.
Yeah, I'm glad you brought that up, son.
So tell them.
So, I mean,
even audio people would hear it as well.
How do you know whether or not your
your compost has enough water in it?
The best test for your compost is if
you take like a handful of it.
And two handfuls making one big handful.
And then you squeeze it together as hard
as you can.
And then you should get one drop of
water to form and fall.
And that's why, you know,
if you have a stream falling,
then you know you have too much water.
If nothing...
you know, falls,
then you might be a little bit too
dry.
Um,
like I've had it before where I squeezed,
like I squazzed it as hard as I
could and then it almost dropped.
Then in that case,
I just add a little bit more water.
Um, but yeah, that,
that's honestly the best test.
And that lets you know whether or not
it's
Yeah, somebody in the chat, I think,
was saying, hey, yeah, do it with salt.
Hey, folks, I do it all.
I mean, we got stuff in jars.
We got stuff freeze-dried.
We got stuff in the freezers.
And a lot of what I like to
put in the freezers also is part of
our harvest, things that do better.
For example,
I got to take a bunch of tomatoes
from last year
thaw them out and I got to make
some more tomato sauce out of it.
And then folks,
if you ever had my tomato sauce,
it is the,
she is knit nothing but freshening.
The only thing that's in that,
in that bottle of sauce that I make
that we didn't have here is wine and
and i could actually with all the currents
out there could actually start growing
that is the wine and the salt and
the pepper that's the only thing in that
sauce that wasn't grown here so or pretty
close to here for the most part but
yeah i like which by the way dad
could you send me that recipe because we
got a bunch of tomatoes coming in
Yes,
and that's the problem is that there
really ain't much of a recipe, man.
I kind of do it with feel.
If I can't get it here,
I like to do it when all the
herbs are coming up.
So the rosemary, the thyme, the oregano,
and especially basil,
all that's coming up at about the same
time.
And all that goes in there, folks,
and it makes a massive difference.
Son, I'll see what I can do.
I'll try to talk you through it.
So some other things we got going on
out here.
I think I talked about the birds,
the pollinators, everybody's loving that,
that little device with that DPE
agriculture X pretty crazy.
Um,
Some other things, on a personal note,
I've started resuming my rebounding.
I used to rebound for about an hour
every day,
kind of gave it up for a little
bit,
and then I started feeling like I was
going backwards,
so I started doing that again.
For those that don't know,
you can do it in place.
You can jog in place, essentially,
but on your toes,
or you can go out there and jump
on the trampoline.
And I've also been doing that fascia
workout from the Human Garage.
Folks, if you haven't checked them out,
you might want to check it out.
Some really good stuff there.
So I started, I was like, okay, well,
they got kind of a fascia thing in
here along with some of the detox.
Let me go ahead and combine some of
this stuff.
You know, in permaculture,
that's what we do.
We combine, we add combined functions.
So I'm back to doing my breath hold
work.
I never did finish that course from Erwin
LaCour.
It's called breathholdwork.com.
very very different breath technique that
you learn it's a static breath hold okay
and when i stop doing it you know
you get busy you stop doing what you
know is helping you and i was up
to like for a static breath hold two
minutes and thirty two seconds i think got
busy with other stuff and never never got
back so i started the program over again
i said okay i'm going to finish this
thing
It's also a meditation practice in there.
And Erwin LaCour's meditation practice is
not at all what you think meditation is.
It's a totally different thing.
In fact,
he claims that meditation does not work
for most people.
And he's probably right.
But his way of doing it is a
hundred and eighty degrees out of anything
you've ever seen out there.
So you're learning how to do a static
breath hold,
learning how to control your autonomic
nervous system to a certain extent.
Also increasing your lung capacity,
which is also I didn't know this before,
which is a.
um a big sign of longevity is your
lung capacity so you're training all of
that all at the same time and it's
going to help in so many other other
ways but anyway before i can intelligently
talk about this thing that's something
else i resumed and um yeah so and
son i don't know about y'all
but I was talking to T earlier,
everybody around here,
everybody I talked to seems to be
suffering from brain fog.
Are you guys having that problem or no?
Yeah.
Oh yeah, for sure.
I mean, even people that like jujitsu,
you can tell in conversation, I mean,
I'm sure you guys notice it here with
me and having the brain frog,
but it's like a very, uh, I guess,
uh,
common thing here like even at jujitsu
people who aren't at all paying attention
to like the stuff that we're talking about
even they're mentioning how much brain fog
that they have like uh there's a dentist
at the jujitsu um at the jujitsu gym
he was talking about like he walked into
a room and completely forgot what he was
supposed to be doing with the patient just
from brain fog
Yeah.
Yeah.
So that's exactly what I'm saying,
but folks,
I'm finding out and I'm not going to
tell you about it just yet,
but I'm finding out that I'm seeing,
I'm moving the needle in a massive way.
Um, with number one,
the fashion workout today was tough
because they sprayed like nobody's
business.
And I'm not sure that thing could have
kept up with all of it.
Um,
So, yeah,
there's a little bit of everything all in
there at the same time.
So I got brain fog.
Everybody else around me seems to have it.
Everybody.
So I'm finding ways to try to mitigate
that.
And diatomaceous earth might be on my
menu.
Let me just say that.
And then finally, folks,
I'm glad we're going to be talking to
Jason from Kentucky Sustainable Living
because if you haven't kept up with the
news as of late,
You know, this, well,
we kind of almost made fun of it.
I think the last time we were talking
about it, son, this peace agreement,
it's in the toilet.
And what I'm going to tell you right
now, folks,
you better be getting your house in order.
You better be getting it in order.
You better be getting all your skills.
And that's why I'm talking about this
brain fog.
It ain't no accident.
In fact,
I want to ask Jason when he comes
on, does he know or is he suffering?
Because everybody I know seems to be
having it in the worst ways that they've
ever had in their lives.
I was talking to T.
Same way with him.
Same way with everybody else around him.
So...
It's, yeah, somebody says there, Donna.
Yeah, good point, Donna.
Heavy metals, exactly.
And that's why I was talking about that
DE and how you can chelate a lot
of that stuff out of you.
And then you might start seeing a little
more clarity.
Personally,
I'm taking the equivalent of about two
teaspoons a day,
getting more minerals in the form of that
Irish sea moss.
I'm not saying it's curing anything
because I have to be really careful about
how I put things here.
Otherwise, they will take us out.
They will cut this feed.
But I'm telling you what,
I learned that tactic, if you will,
from the human garage.
And I'm putting it to work.
And so far, I'm seeing improvement.
I am seeing big improvement.
There's also that product masterpiece out
there that people are getting a lot of
good reviews.
Results from it as well.
But anyway,
coming full circle with this before I kick
it on over to William.
Look, folks, I am being dead serious.
You better be getting your house in order.
If Michael Yan is right,
and I had the pleasure of speaking to
him recently, if he's right, then, folks,
we are about to see some things unfold
that we are not at all prepared for.
Not as a country, not as a city,
not as a town.
Most people individually,
definitely not prepared.
So you better be getting your house in
order because even Trump admitted that if
they didn't make this deal,
that the entire world is going to go
into a global depression.
And with Israel dropping these bombs every
time they come up with a deal and
us, instead of saying, okay,
you're not getting any more of our stuff,
we seem to be doubling down.
And now Trump is doing a one eighty.
And now here they're talking about, oh,
there might there might not be folks get
your house in order.
All right, son,
how's things in your world?
Pretty good.
Just trying to keep up with the pepper
and tomato harvest.
The dog is in competition with the baby
right now because the dog just discovered
that she can eat strawberries out of the
garden.
So now it's a race between the dog
and June to see who's going to get
to the strawberry first.
But other than that,
just harvesting tomatoes like crazy and
trying to get everything put back before
it goes bad and trying to figure out
just...
what exactly we want to do with a
lot of this harvest.
Because you have a bunch of options when
you harvest something.
You can eat it fresh.
You can eat it in a canned version.
You can go ahead and do the value-adding
process and then can it if you want
to.
So that's kind of what we were discussing
earlier today.
Hey, I also, before I forget,
I want to remind people that yesterday,
Stephan and his son came out with the
interview that he did with me and dad
for Father's Day.
In fact,
his son Zach made a little promo for
us that we could play if we wanted
to.
And it's cool with you, Dad.
I'll go ahead and start playing it right
now.
Yeah, fire it up.
Recently,
I'd carry it as a weight on my
shoulder because of poor parenting.
Because of that poor parenting,
there were things that just until a few
years ago... Yeah,
I see it becoming bigger because it's
becoming...
the only alternative in certain cases.
And it's really the only thing that's
fixing up some very, very denuded ground.
And I do what I love.
And but it took me forty eight years
to figure it out.
Thank God William figured this out in his
mid twenties.
There was a point where I was like,
I was holding her and I was looking
at her and I'm kind of internally not
even really like aware of it,
like panicking like man.
It's also probably your biggest investment
in life.
Yeah, boy, did he clean me out.
All righty.
Well, thanks for playing that, son.
It was so cool to be able to
hang out with my friend and mentor,
Stefan Subkoviak.
Folks,
if you're not checking this stuff out,
man,
I am telling y'all you are missing the
boat.
He is by far, I mean,
and it's not just orcharding.
That's what he's well known for,
but there is not a part.
in the world of permaculture that he is
not an expert now he would never tell
you that but he's a guy i look
up to i see them he and his
son like family um you know there's such
a joy to be around and it was
such a joy to be able to kind
of do a father's day show with those
guys so if you can't go over there
check them out check out the permaculture
orchard podcast you're going to be glad
you did and honestly all of his courses
It's some of the best money you're ever
going to spend.
If this is what you plan on doing,
if you plan on making a living doing
this,
or if you plan on feeding your family
and not making a bunch of foolish
mistakes, good night, man.
You go check out Permaculture Orchard
podcast, man,
and Stefan's channel himself, man.
You're going to be so glad you did.
Can't wait to get back up there.
Thank you so much.
Real quick before.
OK,
so for you guys that have watched it
and for you guys that are about to
watch it,
there was a moment in there where I
think Stefan or his son asked what was
like a really awesome memory with my dad.
I want to change it.
Some of the best memories was or not
not best memories,
but like the most memorable moments that
still crack me up and anybody else I
tell to this day are the times that
dad would take me out of school to
go see like X-Men or Lord of the
Rings or whatever it may be.
And then just the whole scenario of dad
calling the school saying, hey,
William's not going to be in today or
be in tomorrow or whatever it may be.
And then them asking why.
And then dad saying,
I'm taking him to a movie.
And then them responding, oh,
that's going to be an unexcused absence.
And then dad's response of like,
he's my son.
Forget your rules.
This is my son.
Yeah, I'm glad, you know,
there are some things about you growing up
that I wish with the benefit of hindsight,
and I'm sure every parent does.
I should have told them, first of all,
I should have never had you in public
school,
should have been homeschooling you.
But honestly, I think,
I think it worked out for the best
in the way that it turned out,
because you become an autodidact.
And there is no every parent should be
teaching their child to be an autodidact.
If you don't know what that means,
it's basically a self-taught person.
You can be an expert at anything.
Just give them the fundamental tools.
That's all you need.
And every one of the founding fathers of
this country were autodidacts.
And I feel like I ought to say
that now that we're approaching July
fourth.
I mean,
Thomas Jefferson would learn an entire
language and not just him,
but a number of others just to read
one book.
How crazy is that?
Back then you would send a kid off
to college to learn advanced Latin and
Greek.
Now we send them off to college to
learn remedial English.
I mean, this is crazy.
What planet are we living on?
So yeah, folks,
teach your kids to be autodidacts.
And yeah,
so there's a whole lot of things I
wish I hadn't done as a parent,
things I wish I could have done better,
but kind of get a second chance with
my grandbaby because all the other,
you know,
all the mistakes I made apparently won't
be made with her.
So that's the beauty.
Remember,
it's a poor pupil that does not surpass
his master.
So William should be a much better dad
than I was,
just like I was a much better dad
than mine was.
Um,
not that the bar was all that high,
but, um, anyway, um, yeah,
there was a comment here I wanted to
cover real quick.
Uh, oh yeah.
My man, Steve Hall.
Glad to see you in the house here.
And here's a guy y'all.
That if you get the benefit of knowing,
I mean, a very wise man,
feel lucky to know him.
And man,
it's been a while since I've seen him,
man.
We got to schedule another gathering so I
can get a download of what Steve and
his son are up to because he's one
of those guys, y'all.
He's been living this life a long,
long time.
And he's wise, wise, wise.
And when he says something,
I really pay attention to it.
And he's saying here,
the bell rings in August.
If you ain't ready, that's unfortunate.
And I have to agree with him.
In fact,
the word I was getting from people like
Michael Young was saying,
you better have your hat.
Well,
it's probably the same thing because he
and a number of others are saying by
the end of July,
it's on.
It's on in a big way.
So keep that in mind, folks.
All right.
So before we go to our guests,
let me go ahead and cover some of
the housekeeping here.
Wellness blanket, y'all.
That little whoopee Michelle has on the
couch every single night.
She's all hugged up in it.
Well,
this thing chills you out in a big,
big way.
And I wish I could tell you about
it,
but she's hogged it up every single night.
But we do have one on the bed,
but it's that time of year to where,
you know,
Shoot, folks,
I ain't putting on that AC unless we
need it.
So anyway,
it's never so cool in here that I
need to put on a blanket.
But anyway,
we got one for the bed as well.
Perma will get you ten percent off.
Also,
if you want some of these balling blue
light blockers, folks,
you got to get them.
I'm telling you,
these blue light blocking glasses,
if you check out the work of people
like Dr. Jack Cruz, Dr. Alexis Cowan,
my man over at Sewing Prosperity, Logan.
Look, folks,
if you're looking at blue light
When the sun goes down with your naked
eye,
you're messing yourself up in a big way,
in a big, big way.
Anyway,
if you want to try to correct it,
bond charge,
off with promo code perma Williams,
holding it up on the screen right now.
And then finally soil saviors.
We've got a link for that down below
folks.
If you can't make ball and compost like
us,
next best thing is get yourself some soil
saviors.
Check out our link below and you will
be off and running.
And then finally, EMP Shield,
fifty bucks off with promo code PERMA.
All right, y'all.
So in lieu of going through,
I see Jason's already in the queue here,
so we're not going to mess around.
So we'll have just more some we'll have
some more time with him.
So here we are, my man,
Jason from Kentucky Sustainable Living.
How you doing, Jason?
Good.
I put my glasses on.
These are my seeing glasses.
I've got some of the burst control,
but mine look a little bit nicer than
yours.
Oh, man.
I didn't see you with those glasses
before, man.
You get the red ones like this with
that hat.
You look like you'd be shot out of
a cannon.
I might, but no,
I've got to have my glasses.
Sometimes my eyes are getting bad.
I mean, you know how it goes.
I'm forty eight now.
Oh, man,
I remember when I was forty eight.
Oh, snap.
And the good old days when I was
forty eight, almost a decade ago.
But anyway, Jason, glad to have you on.
What have you been up to, buddy?
I just got done moving chickens.
We got a bunch of breasties the other
day and they're like,
they're ready to come out and mix with
the other guys.
So I was out catching chickens.
My wife was like, she,
I was down in the office working.
She texted me.
She was like, Hey,
you want to move these chickens?
And I'm like, yeah,
I got time to do that.
So I've been moving chickens this more or
this afternoon.
That's what I'm talking about, man.
Well, Jason, I mean,
I don't know how much of the program
you could hear beforehand.
We were talking about, you know,
how things are heating up.
Everybody kind of had a big,
not everybody, but, you know,
people that were buying it had a huge
sigh of relief when Trump announced right
there during that UFC or somewhere
thereabouts that, hey,
we got a peace deal.
Everything's good.
And then he came down like a ton
of bricks on Israel saying, stop,
you know, firing in Lebanon and all that.
And then it wasn't even twenty four hours
later.
Here we are back to where we were.
Ships aren't moving.
You know,
sulfuric acid isn't going through there.
That's how you make tires.
We got all the other chip makers are
going to be a bond because they can't
get helium.
And then, you know,
a whole lot of fuel is and fertilizer
is not coming in and out of that
place.
So I titled this show our skills,
our lost skills, making a comeback.
I mean, I mean,
what I think that kind of ties us
into what you're doing.
Yeah,
I think the skills are making a comeback.
People, well,
y'all said it before and I've said it
too.
When a Democrat's in office,
everybody is all in a panic.
They're like, oh my gosh,
the sky's falling.
I've got to learn this.
And then a Republican gets in office and
they're like, whoa, yeah, we're saved.
You know, our great grand,
wonderful savior is going to save us.
He done nothing for me.
I mean, gas.
I look today.
Gas is three forty a gallon.
I mean,
diesel fuel is almost five bucks a gallon.
And they keep talking about, oh,
we put these tariffs in.
We're going to get two thousand dollar
checks and all this crap.
I don't want your two thousand dollar
check.
I want gas to go back down to
a dollar fifty a gallon.
back in the day i want food prices
to go back down keep the stupid two
thousand bucks that supposedly we're
getting but it's yeah people are sitting
there going oh well he's he's our grand
glorious savior he ain't done nothing for
me he ain't done nothing for y'all has
he i mean nope yeah
Yeah, he's done some things.
We got a bunch of pedophiles that we
found out when they dropped the Epstein
files that we got a bunch of pedophiles
in the highest echelons of government and
big business,
and not a single one of these clowns
has been arrested.
That's just one of the things.
Second day in office,
he gives half a trillion dollars to the
people building these doggone data
centers.
Sorry, I hit my mic here.
To the people,
half a trillion with a T.
to a bunch of oligarchs in the tech
industry to create a bigger panopticon of
control around us
than we already have.
No,
there ain't one thing that this guy has
done so far.
If anything,
this is turning out to be the biggest
hoax in American history.
But that's, for me, for me,
this is one massive,
massive disappointment.
Thankfully, this time around,
I was believing people like Michael Young
that said, you know what?
And I could see all the telltale signs
that this guy was more polished than spit
and more glitter than grit.
But that brings me down to what you're
doing right now.
Um, you know,
you got an event coming up and it's
going to be here before too long.
And for all these people out there that
are thinking they're chomping at the bit
thinking, okay,
maybe it's the bullet starting to hit the
bone and they're thinking, oh my goodness.
Like I was talking before you got on
here, had to go out here and,
you know,
find a part for this freezer that quit
on me.
If I had to spend it out of
my own pocket,
we're looking at a thousand bucks to
replace this thing,
but I can get it done with a
thirty five dollar part.
And then you got a festival coming up
right now.
Where a lot of people that if they're
trying to brush up on some of these
skills that our great grandparents used to
have, they got an opportunity to do that.
Why don't you tell me what you got
going on there?
We've got – this is – I think
this is going to be our sixth one
maybe.
We started – we were doing it twice
a year, and I'm like,
it's too much to do twice a year.
You're constant planning mode for it.
So I'm like,
let's switch it to one time a year,
middle of the summer.
I mean,
it's ninety-something degrees outside.
Nobody wants to be outside for a festival.
I'm like, we've got air conditioning.
I mean,
our place – William will attest to it.
It's seventy degrees in the whole arena.
Yep.
So we're doing that.
We were more focused originally when we
started this.
We'd have people come in to speak and
people are like, hey,
I can get that off YouTube.
And I'm like, OK, I'm like, cool.
We've got a guy coming in.
Two guys are coming in with their metal
forge.
They're going to be getting the metal hot
and showing you how to make stuff with
hot metal.
I'm like,
you're not going to get that on YouTube.
People people are going to be making.
We've got one lady.
She's like a sourdough expert.
She's going to go through the whole
process of making sourdough.
We've got people that are doing herbal
stuff.
It's not come and listen to somebody speak
all day.
It's multiple workshops, hands-on stuff.
You're actually learning stuff.
And the nice thing about it is like
William did the compost last year.
It doesn't take a whole lot to start
a compost pile.
It's not like getting into beekeeping
where you're, you know,
five hundred to a thousand dollars in and
you've got all these bees and you're like,
man, I'm scared to death of bees.
But people can look at stuff and William
showed people start to finish how to make
compost.
It literally you can you could go home
and start doing it right then.
But you get a taste of it and
you're like, this is something I could do.
So then you go back home and you
test it out.
Dana Russell from Russell Homestead.
Dana has been making compost since.
Pretty much Monday,
she started making compost and she has
been making compost ever since then.
And she calls me and she's like,
I am so glad I came.
She's like,
I've got like three things of compost
going.
She's got extract and teas and all this.
People actually learn this stuff and take
it back home with them.
And it's there's a small barrier to entry.
It's forty five bucks for three days.
Now, OK, Jason,
let me ask also on that forty five
bucks.
Does that count these classes if somebody
wants to attend or is that more of
a la carte kind of thing?
Now,
it's the only thing that is extra on
Tuesday or Thursday before the festival.
We're doing our in-house trauma management
course, which that's trauma medicine,
how to stay alive until EMS gets there.
That's an extra cost onto that.
But the forty five dollars gets you in
the door.
It gets you every workshop we offer,
all the vendors, all the speakers,
forty five bucks.
And that's it.
Wow, that's a killer.
On that trauma course, that's fairly new,
isn't it?
This is the first time you guys yourselves
are teaching at the festival, right?
What made you get into that?
What made you look into that aspect of
preparedness?
The medical stuff is not sexy.
Everybody wants to post a picture of their
new AR- XV on Instagram and be like,
look what I got.
And I've got, you know,
a thousand rounds of ammo.
Nobody,
nobody posts a picture of Instagram with a
case of galls.
And it's like, look what I got.
It's like, you're going to,
you're going to be,
you're going to use medical more than
you're going to use a gun.
And you know, if you're doing it right,
if you're using a gun more than medical,
there's something wrong with you.
Honestly, you're doing it wrong.
But I,
we got into it and we started doing
our first aid kits and medical stuff.
I've met two amazing guys.
Greg knew, uh,
Greg knew lives down around.
He's about an hour,
hour and a half away.
Greg was at a Green Beret and he
did the Eighteen Delta for a while and
then went on to be a warrant officer.
So Greg's got that background.
Greg and I were talking.
I'm like,
we can teach all the trauma management
stuff.
And then Mike Adkins was another Green
Beret.
Mike was like,
I cross train with the Deltas.
He's like, so we can do this.
So I was like,
let's offer an in-house trauma management
class for a reasonable price.
That eight hour class is two hundred
dollars.
Wow.
That's a steal, man.
Speaking of those eighteen deltas, man,
I was in sapper school with one of
them.
And to see those guys actually work was
the most astonishing medical thing I've
ever seen in my life,
because these guys are truly,
truly something special.
So, man, that that's really awesome.
You know, and then, Jason,
now that you brought it up, I mean,
people tend to forget.
that the number one killer in things like
the Civil War, the Revolutionary War,
even all the way up in the World
War One wasn't bullet wounds.
It was it was simple cuts and bruises
and scrapes and trench foot and stuff like
that that killed way more people than
bullets ever did,
especially in things like the Civil War.
I mean, you know,
there's I'm glad you're putting an
emphasis on that, because like you said,
man, that really kind of says it all.
Every time you turn around,
you'll see somebody in this space
I'm never almost ever talking about the
medical concerns when it comes to
preparedness,
because that a bug is more than likely
going to take you out.
Dysentery is going to take you out far
before anybody's bullet ever would.
Yeah.
Yeah.
And it it's just people don't really think
about it because it's not cool and sexy.
And we're putting I'm actually putting a
kit together.
We're going to launch the festival.
It's going to be the KSL clinic in
a box.
It's essentially everything you need.
Like literally,
it's going to be in a waterproof tote.
You can slide it in the back of
your closet.
And a lot of people put emphasis on
the trauma stuff, you know.
the tourniquets, the chest seals,
stuff that EMS will keep you alive till
EMS, but they don't think about, Hey,
if I'm out on the homestead and it's
actual grid down situation,
and I just get a real good nasty
hamburger wound on my cab with a chainsaw,
we're going to have to treat that wound
for, you know, two weeks,
maybe four weeks.
It's like,
you don't have enough equipment in your,
in your IFAC to do that.
So this clinic in a box is going
to have pretty much everything you need to
treat that.
some serious injuries for a long-term
situation.
Man, that's wild.
So the event is in Bowling Green,
Kentucky,
which is worth going to anyway because
it's just a pretty part of Kentucky.
But the actual venue itself is at,
was it Western Kentucky University?
Yeah,
Western Kentucky University at their expo.
It's on their farm,
and they've got a huge expo center inside.
Which the event place by itself is cool
to just see.
And it's awesome to have a homesteading
slash preparedness festival at a venue
like that.
Because it is, like Jason said,
air conditioning.
There's plenty of space for vendors.
There's plenty of space to get away if
you want to as well.
Are you guys going to stick with that
location forever?
Or are you guys planning on switching it
up and going to different locations?
What's the plan on that?
I've never...
My bad, real quick.
Are you planning on going to other states
and doing the Kentucky Sustainable Living?
In the future, no.
I want to keep it right here.
Just the logistics of trying to move it
is crazy.
And I have not found a better place
to have it.
I found one other place up the road,
but it's like they won't let us.
We can do a lot of stuff where
we're at.
And she really doesn't care.
The only drawback to it is we can't
do any tent camping.
And people are like,
I want to tent camp and sit around
a fire and hang out with people.
the only way I would move it is
if I found a venue where we could
tent camp.
And honestly,
I'm really not looking for somewhere
because I don't want to fight for the
spring and fall dates.
I'm like,
let's do it dead in the summertime.
We've got air conditioning and the girl,
the girl that runs the place is amazing.
We,
we get to do all kinds of stuff.
You know, that's a really cool thing.
I'm glad, you know,
most people in the dead of summer, uh,
You know,
are not at all going to be –
you kind of lose them, I guess.
I mean,
because I've been to a lot of events
in the dead of summer,
and you're going to lose a lot of
people just because of the heat.
There was one in Missouri that William and
I and my niece went to,
And it was blazing hot out there.
Now,
I'm a guy that's accustomed to one hundred
and forty degrees in, you know, in in,
you know, a sauna or something like that.
So it's not as big a deal for
me.
But when you got some of these older
folks.
that are touch and go, man,
they're not going to want to go to
an event like that,
or they're going to be so miserable that
they're not taking anything legit away
from it.
So I'm glad, I'm glad, you know,
ordinarily I would,
I would like things in a more rustic
thing, but when you're doing the,
doing it in the middle of summer, um,
I can't think of a better venue.
I, I myself have been there too.
And I remember even with Darren,
I think we were out there processing
chickens or a pig or something.
I can't remember what we did, but, um,
Yeah, folks.
I mean, it's a really,
really awesome venue.
And Bowling Green has that warm spot for
me because I worked on that Corvette plant
up there.
I mean,
there's a lot of cool stuff around there,
too, folks.
If you want to make it a weekend,
I mean, go up to Cave City.
Man,
there's a whole lot of really cool stuff
around there.
that you can check out in Bowling Green.
So, well, Jason, this year, I mean,
you know,
how have you seen this event evolve from
the time you started it?
Well, like I said before,
it evolved where we were just getting
people just to come and speak.
You know, people that I knew, it's like,
hey, come do a talk and everything.
People really didn't like it.
And it's like,
let's move and transition into
more of where you're actually getting your
hands dirty and doing stuff.
One of the biggest times that people liked
last year,
Shelly and I did how to make sausage
and how to start curing bacon.
So literally we had
There were probably twenty to thirty
people sitting there watching us.
We would bring people up and it's like,
hey,
take these butts and start chunking them
out.
So we're grinding it,
showing them our we each did a different
spice spice blend on it.
So we would show them how to mix
the spices and we'd package it up.
Food savor it is ready to go.
We would show them two different ways on
how to start curing the pork bellies.
and do it.
And then once we showed them how to
start to cure,
I would walk them through it.
It's like, hey, every day,
flip these things.
Then after fourteen days,
we take them out,
we rinse them real good,
put them in the refrigerator for overnight
and then smoke it.
Randy does a little bit different than I
do.
I do a cold smoke.
Randy does a warm smoke.
And then it's like after that, wash it,
rinse some of the smoke off of it
and then put it in a refrigerator and
let it firm up and then slice it.
And you're set.
And people are like, dang,
it was that easy.
And I'm like, yeah,
making sausage and bacon is not that hard.
It's not, you know, rocket science.
And people are like gatekeeping it.
So people went home and they're like,
I made homemade sausage the next weekend.
I'm like,
that's what I want you to do.
That's awesome.
Now, okay, so was it last year?
There was one guy in particular that stood
out from everybody else.
You might know who it is,
that lockpick kid.
I can't remember his – what was his
name?
Dayton.
Is he coming back this year?
No,
he's on a – he's doing some kind
of a day wilderness survival or something
right now out west somewhere.
Man,
but that's a testament to the variety of
people you guys have coming out there.
There was everybody from me teaching
compost to other people teaching sourdough
to this awesome seventeen year old kid who
I guess he's an adult now teaching people
how to do like lock picking and stuff
like that.
What are some of the other classes there
that are like unusual things that you
wouldn't typically find at a homesteading
festival?
Well, Billy, one of your guys,
Pat Milachek, is coming out.
He's going to come out and speak.
So Pat's going to be there.
I got the number.
I think William gave me the number.
I just called Pat up and was like,
hey, dude, we're having this festival.
You want to come out and talk and
tell everybody about your product?
He's like, yes, I'll be there.
So I was like, okay.
Crystal is Doomsday Queen on YouTube.
She's coming out.
She's going to be doing a canning demo.
She cans all kinds of stuff.
So she's going to do an actual hands
on full from, you know,
prepping the food to putting it in the
canner to bringing it out.
She's going to do that.
Sean Patrick Tarrow with Mark thirty
seven.
He does ghost phones with the they're
essentially laptops,
tablets and phones have been de-Google.
So Google's not tracking you.
So if you say, hey,
I want a new guitar.
When you pull up your phone next time,
guitar messages aren't all over there and
ads.
So he's gonna talk about your digital
privacy.
We're gonna have the metal forging.
The two guys are gonna have their forge
set up.
be running it we've got a guy and
i forgot the name of his company but
you've seen the show moonshiners on
discovery channel he is the guy he makes
whiskey steels makes he makes them for big
uh big distilleries also but he made most
of the steels for that show he's gonna
have steels all from like a small one
you can put on your stove all the
way up to a bigger one like to
run on a burner
And we're working out the logistics and
the legalities of whether we can run that
steel or not.
So I'm like,
it's easier to ask for forgiveness and
permission on that.
So I'm like,
let's run it and see what happens.
And he's like, we'll see.
But yeah,
so we're probably going to run a whiskey
steel and see what happens with that.
I didn't know it was illegal to make
your own fuel, Jason.
Yeah.
Well, he told me, he said,
the legality of it is, he said,
you can own a steel,
you can make the mash,
but as soon as you pour the mash
in there and light the burner,
you're illegal then.
And I'm like, okay.
But I talked to some of the there's
a guy that comes to church with us
that is ATF guy.
And then the sheriff comes to church with
us and he's like,
just don't let me know.
And he's like,
we can figure something out.
So I was like, cool.
So I was like,
we're going to fire up a whiskey still
regardless.
It might be a dark,
but we're going to fire one up when
nobody's there.
That's cool.
I think that's really awesome.
Um, there was, uh, I mean, there was,
um, yeah,
I think that's a pretty essential skill
when you get down to brass tacks.
I mean, whether it's for cleaning,
whether it's for, I mean,
that alcohol can be used for so many
things.
You can even use it as a heater,
depending on how you make it.
Um, and a bartering tool,
any number of things.
So Jason,
in light of everything that's going on,
I can't think the timing for your show.
And by the way, if you would,
because people are asking them to chat,
Can you tell them where and when one
more time?
It's Bowling Green, Kentucky.
Bowling Green is an hour due north of
Nashville.
So we're due north of Nashville.
It's July.
July.
Do you have the website pinned anywhere?
It'll be in the description.
Okay.
Yeah.
Well,
the website's
KentuckySustainableLiving.com.
All right, cool.
So in this world right now, I mean,
I can't think of a better time to
be putting on.
I mean,
I would hope that the entire doors on
that place will be falling off from people
rolling up in there.
Your price point is incredible.
Um, everything's included minus one class.
And by the way,
you ought to be paying for that anyway,
folks.
And, um,
if you can get there,
I think it'd be,
even if I had a tent camp,
if in these times,
if I didn't have a lot of these
skills, folks,
I'd be on the first thing smoking that
way.
So Jason, in light of all that,
you know, I'm,
I'm putting out and a number of others
are putting out a pretty grim prognosis.
Folks were already having a hard enough
time putting bread on the table,
but I was sitting here thinking as I
was talking to you and trying to come
up with a list of questions, you know,
it really ain't that hard to,
because I know you and, um,
and I live in this world,
I'm sitting here thinking, okay,
because I have the skills I have,
I got eight freezers full of meat out
there.
The inflation ain't doing nothing to me.
You know, we got food out here growing.
William and I were kind of catching up
on what's happening out here.
We got food out here growing out.
I'm eating salad every morning for my own
garden and whatnot.
William's pulling up a bunch of tomatoes.
I mean,
what pitch would you tell anybody out
there that may be on the fence right
now thinking whether or not we ought to
go to this thing,
besides wrapping them in the head with a
tack hammer?
I mean,
what would you tell them if they're
thinking, well, I may or may not go?
The world's not going to get any better
in the foreseeable future.
I tell people, worst case scenario, hey,
you get some chickens.
Then you've got some meat,
you've got some eggs.
Worst case scenario is everything gets
cheaper and you're like, oh,
eggs are back at ninety-nine cents a dozen
or something.
Then I don't have to supplement so much.
And then storing up food and storing up
medical supplies, it's like, cool,
I hope I never have to use those,
but...
You know, if I do, I've got it.
And it's not just a grid down situation.
You know,
it's not a meteorite coming in and
destroying earth like in the movies.
It's like if you've got a job loss,
you've got extra stuff put back.
You've got your chickens out there or
you've got sheep right now.
We've got over a dozen sheep and I'm
having trouble moving these guys because
the grass is growing so much.
It's like.
I've got grass that's two and a half
feet tall that they've not even grazed on
this year just because I've not been able
to move them yet.
And so you can do that.
You've got an abundance and you can't you
can't you can't help somebody from a
point.
You have to help somebody from a point
of abundance.
You know,
if you're if you're broke and you come
to me billions like, hey, man,
I can't make my car payment this month.
Can I borrow five hundred bucks?
And I'm looking, I'm like, dude,
if I give him five hundred bucks,
I can't make the mortgage payment.
So unless you're at a point of abundance,
you can't help anybody else.
So get your life at that point of
abundance and then you can start sharing
with people.
Strawberries.
I mean, we're banging out.
And the strawberries are because of you
and William, honestly.
I came to your food forest class down
at John's at SOE.
I came down to it.
I was like, dude, this is amazing.
Shelly and I did a whole workshop on
planting a food forest.
I've been giving away strawberries.
People at church, I'm like,
there are buckets out there by the food
forest.
If you want strawberries, come pick them.
Just knock on the door and say, hey,
I'm over here to get strawberries.
And people have been coming and getting
strawberries.
And I'm like,
We put like twenty gallons up already.
And I was like,
I've got twenty gallons of berries.
I'm not ever going to eat this many
right now.
I know somebody who could.
My daughter.
She will go through.
She finds out there's strawberries in your
food forest, Jason.
She probably ain't leaving the entire
time.
She's going to hang out,
play with the puppy and then eat
strawberries.
Oh, yeah.
So what are,
what are three skills that you think a
lot of like homesteaders slash people in
the world of preparedness,
what do you think three skills are that
people are overlooking that you guys are
going to have available at your festival?
Or maybe it's not available at your
festival.
What do you think like three skills are
that people are overlooking?
I think medical stuff is a big one.
You should,
you should know how to take somebody's
blood pressure on that and see their blood
pressure just,
and I'm not talking about just straight
tourniquets,
all the sexy stuff I'm talking about.
like how to treat a wound,
how to take a blood pressure,
how to listen to somebody's lungs,
stuff like that, how to treat wounds.
So the medical stuff is a big one.
I think everybody should know how to
preserve food because if we're growing
food,
we need to know how to preserve it,
whether you're freeze drying it, canning,
dehydrating,
whatever you're going to do with it.
Security gets a big nod,
but a lot of people are kind of
squared away on that.
probably water catchment would be a big
one.
I mean, water three days, you know,
without water and you're pretty well
toast.
I think everybody should know how to catch
and collect water and then also purify it.
So if you do those things,
those are big three, you know, food,
water and medical stuff that's going to
keep you alive for a long time.
Jason,
how would you rate community in there?
And the reason why I'm going to bring
this up is my buddy Steve Hall was
in the chat a minute ago.
I don't know if he's still here,
but we both found ourselves at the same
event.
I think the first one William and I
ever went to was out there in Tennessee.
And ran into him out there only to
find out that he lives about an hour
away from me.
Come to find out we're thick as thieves.
I mean,
got the same kind of preparedness mindset
the whole nine yards.
And I had to go plumb over to
the other side of the state to meet
a guy that's just down the road from
me.
How important is community with all this
stuff?
I mean,
it's a rhetorical question of sorts,
but for all you folks out there that
are feeling like
Man, you know,
I see the importance of doing all this.
I just wish there was at least another
human being I could talk to.
How important is that aspect of all these?
It's super important.
And we've had the same thing happen tons
of times.
Our very first festival,
one of my friends came down from almost
Cincinnati, northern Kentucky.
He came down.
He literally met a couple that was like
ten minutes away from him.
And I'm like,
they would have never met if they both
wouldn't have come down.
Community is super important.
Shelly and I have been building a
community here for the last three to four
years.
We've got people that are coming in from
other states that want to move here.
One guy, one of our buddies,
he's selling his place in Alabama.
And he's like,
I'm looking for land between Nashville and
Bowling Green.
He's like,
I want to be closer to what y'all
are doing.
You've got I've got, you know,
fifteen people I could call right now if
I needed something and they would be here.
within thirty minutes to an hour to help
me do something.
And I would do the same thing for
them.
Shelly's daughter last year had a big tree
fall on her chicken coop.
I was there in like forty five minutes
to come and help her.
Some other guys lived a little bit farther
away.
We showed up chainsaws in hand.
We cut this tree out,
got it moved off,
got the chicken coop ready to go.
And you just don't if you don't come
out to events like this and you sit
behind a keyboard all the time or sit
there waiting, you know, well,
God's going to show me these people I
need to meet and they're just going to
show up on my front yard.
It's not going to happen.
You've got to get out and meet people
in person and shake their hand,
eat lunch with them and feel them out.
And you're not going to meet people if
you just sit at home all the time.
everybody there is going to be super
friendly too like i i can't i don't
remember any single jerks that i've ever
met at kentucky sustainable living um but
if you are one of those people that
is looking for community and uh like i
guess social skills is something you lack
or you're shy or whatever it may be
you can come up to any one of
us at the festival and say and just
say that like hey my name is so
and so i'm shy but i'm looking for
community
and there isn't a single like speaker
there that i know of that would like
not help in that situation or if you're
going there to learn a specific thing and
uh like maybe it's not being taught that
at that particular festival um but you
know somebody who knows something about it
you can ask i mean all of us
are available all the entire festival i
mean i think the only people who aren't
uh like available a hundred percent of the
time is jason and shelly because they're
running around
Putting out fires.
So just a heads up,
don't mess with Jason and Shelly.
Let them do their thing.
Come mess with us.
Come mess with the speakers and everything
like that.
In the afternoon is when I get time
to sit down and relax and talk.
So if we want to talk,
we can do it later in the afternoon.
And like William said,
all the speakers are there the whole time.
There's no VIP ticket to get in this
special room to sit down.
And if you want to talk to William
or if you want to talk to Pat
or any of these other people,
it's like they're just walking around the
whole time.
And nobody, nobody.
Every now and then somebody is like, hey,
I need ten minutes.
It's like, all right, cool.
Go over to the office,
get you a drink,
sit down for ten minutes and relax.
But it's not like.
Hey, you know,
another hundred bucks and you can go hang
out with William or one of these guys.
It's like everybody's there the whole
time.
Yeah.
OK,
so you're one thing that's really awesome
about Kentucky Sustainable Living are the
cool vendors that you bring in.
Tell them about all the different things
that people can buy if they want to
at Kentucky Sustainable Living.
I think we've got fifty three vendor spots
right now.
So you can buy everything.
Dana that's doing all the composting.
She is big into fermentation.
She's going to have kombucha.
She's going to have scobies.
She's going to have all the different
ferments ready to go.
You can buy all these starter packs of
ferments.
You'll be able to buy sourdough starter.
You'll be able to buy ham radio equipment.
You'll be able to buy knives.
You'll be able to buy our medical kits.
Pretty much anything to deal with
homesteading and preparedness.
Soaps, lotions, honey,
just anything that you can think of.
There's going to be a military surplus guy
there with military surplus gear.
Forrest from Alabama, Forrest Smith,
is getting rid of a bunch of stuff.
Forrest is bringing a literal sixteen foot
cattle trailer full of all kinds of
different prep and supplies.
And he's like,
I need like two boots to put stuff
out.
So there's going to be everything,
custom knives,
pretty much anything that you want is
going to be there.
I can guarantee you Forrest Smith is going
to have some cool stuff at that table.
Oh, he's already told me.
He's like,
I got two things that I want you
to look at before I show anybody else.
And I was like, okay, cool.
I was like,
I want to look at these things.
But he said he's going to sell his
cattle trailer.
He's like,
if somebody wants to buy the cattle
trailer, I'll sell it too.
Man.
I'm like, okay.
Man.
Wow.
Times are hard.
So, you know, Jason,
as we come to a close here, man,
let me just kind of bring it full
circle here in light of everything going
on in the national and world headlines
right now and even local headlines.
I mean,
you ain't got to be Nostradamus to figure
out, man, things are getting tough.
You know,
people ain't getting paid no more.
In fact,
they're probably losing their jobs,
a lot of them, you know,
being replaced by AI or whatever the case
may be.
What do you think some of the biggest
challenges that homesteaders and people in
the preparedness mindset ought to be
really watching out over the next months
and years?
Well, all right.
AI is not going to take away the
job of going out and getting eggs in
the morning.
or butchering a chicken or butchering a
lamb.
It's not going to take that.
I think food prices are going to still
keep going up.
I think the government is just,
with these data centers,
if they called them really what they were,
surveillance centers,
people would be up in arms a lot
more about it.
But the data centers have been going on
for years anyway.
Billy,
you worked at them when you're still on
the tools.
So I think homesteaders have a little bit
better shot at this because we're raising
our own food.
We're seeing what's going on.
AI is not going to take that job.
AI can't go out and make sure your
cattle are on a different set of pasture
and fill up the water tanks.
So we've got the hands-on stuff.
It's not going to take away the trades.
You're still going to need plumbers,
electricians, carpenters, tile guys.
And most of your homesteaders are
blue-collar.
people most of the time,
unless it's some guy at a bank,
you know, that's made millions of bucks.
And he's like,
I want to have like one of these
fake farms kind of thing.
So homesteaders are not,
homesteaders are not afraid to get dirty.
I mean,
literally I was out catching chickens
before.
And before that I was moving equipment to
a job site on a job we're working
on.
So I'm not afraid to get my hands
dirty.
And those people are like,
they go out and they get it done.
They get their hands dirty and they just,
they live life and they're not sitting
behind a computer all the time to where
AI can, you know,
do all the spreadsheets and all this stuff
for you.
Yes, that's going to replace your job.
So I think the homesteaders are sitting a
little bit better than the vast majority
of people.
Yeah, I couldn't agree more.
One more time, Jason,
tell everybody where and when for this
thing and how they can go about getting
tickets.
It's July seventeenth,
eighteenth and nineteenth.
That's a Friday, Saturday and Sunday.
It's in Bowling Green, Kentucky.
And you can get your tickets at Kentucky
Sustainable Living dot com.
And you can see Jason at Kentucky
Sustainable Living on YouTube as well.
Yeah.
Yeah.
Because I do a show.
I do a show on Tuesday mornings and
Friday mornings at eight o'clock alive.
And you and I will be doing one
June thirtieth at eight a.m.
on both of our channels.
So if you guys see like a live
stream pop up at eight a.m.
June thirtieth, we're doing a live stream.
All right.
Well, you know,
that's going to do it for us today,
y'all.
Believe me, go check it out.
These are wonderful people.
I feel lucky to know Jason and Shelly.
Man,
they are going to knock it out of
the park with this thing.
You know the deal.
Till next time, stay alert.
Stay alive.
Run deep.
Wisdom from soul.
Run across the stream.
Let the ideas unfold.
I'm moving with the truth, truth, truth.
Feeling nature's food.
from the smallest sprout to the harmony
begins in the cycle of life for the
magic's alive
We recommend upgrading to the latest Chrome, Firefox, Safari, or Edge.
Please check your internet connection and refresh the page. You might also try disabling any ad blockers.
You can visit our support center if you're having problems.