Raw Choco-Nut Tart Gorgeous Kitchen A SAINSBURY'S MAGAZINE RECIPE in THE GORGEOUS KITCHEN
Raw Choco-Nut Tart Gorgeous Kitchen A SAINSBURY'S MAGAZINE RECIPE
Raw Choco Nut Tart - is not cooked and can be kept in the fridge for up to 3 weeks. PERFECT woman fuel. Listen to Donna & Josephine keep the banter up in the GORGEOUS KITCHEN.
This is a Sainsbury’s recipe in association with Sainsbury’s Magazine. For more information, go to www.sainsburysmagazine.co.uk, and you will find these recipes in May 2016 edition of Sainsbury’s Magazine.
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Photo by DAN BROWN