Episode 42 - Patrick and Erin Smith Feges of Feges BBQ

Mar 08, 2018, 12:00 PM

On today's edition of What's Eric Eating, CultureMap food editor Eric Sandler is joined by frequent co-host Felice Sloan of the popular Houston lifestyle blog Urban Swank to discuss the latest happenings in the Houston restaurant and bar scene. In today's news section Felice and Eric react to the news that former Clark Cooper Concepts chef Brandi Key has taken on a new role with Lasco Enterprises. Plus Felice and Eric discuss executive chef Richard Knight joining Harold in the Heights, Roman style pizza heading for West U, The Harp coming back to the scene, and much more! Then Nancy's Hustle, East Hampton Sandwich Company, and El Topo Food Truck are featured in this week's Restaurants of the Week section. 

This week's Guest of the Week portion features Erin Smith and Patrick Feges of Feges BBQ. The pair discuss how they both got into cooking, how they first met, settling on a BBQ restaurant, building the menu, the grand opening of Feges BBQ, what makes Feges BBQ standout compared to other BBQ places, why cook whole pigs, the response from the pop ups, and more!