‘Everybody Has to Do More.’ How Chef José Andrés Is Serving Millions of People Displaced By Hurricanes

José Andrés refuses to turn his back on survivors of natural disasters.

The Michelin-starred chef from Spain had opened critically acclaimed restaurants across North America, and helped to popularize "small plates" dining in the U.S.

But since Andrés started mobilizing volunteers to feed people in the wake of disasters, he's been celebrated for his humanitarian work as well as his tapas.

On Oct.