Sip and Chew With Mike and Stu 5-2-21
May 02, 2021, 02:31 PM
Wine and beverage expert Mike Bailey and professional chef Stuart Reb Donald host this weekly foodie show Sundays 8 to 9 AM on FM TALK 106.5 in Mobile. They share the show anniversary with Leeanna, Cinco De Mayo, sidewinders, nearly burned down is a success in cooking, Ian and no more mac and cheese, the draft, college athletes, their career, Scott Gonzales, Three Georges, heart attack, cajun crab shacks, crawfish, imported seafood not as safe as local seafood, Paul Prudhomme made redfish edible, mussels, rice noodles stir fried, sesame seed allergies, Philippines, Stu and avoiding desserts, smoked turkey sandwich, Spirit Tavern in Georgia, "Dahlonega's favorite burgers", Appalachia, coconut cream pie, dark chocolate vs. milk chocolate, endorphins,