Episode 212 - Win Campbell and Molly Voorhees of Becks Prime
Today on the podcast Eric is joined by Linda Salinas to discuss some of the latest news from the Houston restaurant and bar scene including beloved bar Pastry War closing up shop, Night Moves Hospitality parts ways with Lyle Bento while also announcing an expansion in the Spring Branch area, and new Mexican restaurant Maize set to make it's debut soon. In the Restaurants of the Week Winnie's is featured. In the Guest of the Week section Eric is joined by Win Campbell and Molly Voorhees of Becks Prime. Win and Molly speak with Eric about how Becks Prime started back in the 80's, what all went into putting Becks Prime together, testing their milkshakes, the quality you get at Becks Prime versus other establishments, what made Molly leave the tech industry to go work with her dad at Becks Prime, how Becks Prime has evolved over the years, assessing the competition, plans for The Chocolate Bar, their new cafe Agnes, future plans that include something different, and much more!
Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
- Anvil Owner's Downtown Tequila Bar Will Say Adios at the End of October
- Rapidly Expanding Bar Group Adds Spring Branch Staple, Parts Ways with Local Chef
- Ambitious New Mexican Restaurant Pops into Familiar Energy Corridor Space
- Popular Bellaire BBQ Joint Heats Up New York Times List of 50 Exciting Restaurants
- LA's Most Popular Cupcake Shop Sprinkles into Rice Village
- Massive New Nightclub Splashes into EaDo for Halloween Weekend
- Montrose's Newest Craft Beer Spot Serves Up Choice Lagers, IPA's, and Pub Bites