Emily Fedner

Former line cook Emily Fedner started her Food Lovers Diary Instagram while a student at Ohio State. It has since blossomed to over 135 thousand followers and catapulted her to the forefront of foodie influencers, while landing lucrative sponsors and partnerships. She’s the co-proprietor of the pop-up ‘Petite Pasta’ operating out of the vaunted ‘Raffetto’s’ in NYC’s  West Village. The podcast,  Friends of Anthony Bourdain, debuted last month with Fedner co-hosting. As well as an homage to the food world’s biggest icon, it’s a way of keeping his legacy alive, through talking to those that knew and worked with him.

Speaking of co-hosts…ascending celebrity chef, restauranteur and host of Netflix’s Cook At All Cost, Jordan Andino, steps in to help me move past my Midwest meat-and-potatoes sensibility and navigate a discerning conservation about the ultimate unifier - food!

Bon appetit! Emily Fedner is From Ohio.