Bringing New Haven Apizza to Maine — Fire & Ice's Wild Ride
Season 2, Episode 32, Apr 18, 04:01 AM
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What happens when a guy in Windham, Maine becomes obsessed with New Haven-style apizza and decides to bring it north? In Episode 32 of Charred we sit down with Chris the owner of Fire & Ice, a pizzeria making waves (and smoke) with its charred crust, thin pies, and unapologetically New Haven attitude.
He shares wild stories from his journey:
🍕 Learning to make apizza from Frank's videos
🔥 Getting Mainers to embrace our beloved "char"
🚫 Kicking out unruly customers
🥫 Running out of ingredients but getting creative
📈 Building a loyal following, one scorched pie at a time
If you love New Haven pizza culture, underdog stories, or just great food talkthis one’s for you. And thanks to Chris for making the drive down to be on with us!
You can find every episode of this show on Apple Podcasts, Spotify, YouTube, Google, Amazon Music and wherever else you get your podcasts
Subscribe and Follow HERE
Have a pizza topic suggestions, thoughts, or questions? Email us: charrednewhaven@gmail.com
He shares wild stories from his journey:
🍕 Learning to make apizza from Frank's videos
🔥 Getting Mainers to embrace our beloved "char"
🚫 Kicking out unruly customers
🥫 Running out of ingredients but getting creative
📈 Building a loyal following, one scorched pie at a time
If you love New Haven pizza culture, underdog stories, or just great food talkthis one’s for you. And thanks to Chris for making the drive down to be on with us!
You can find every episode of this show on Apple Podcasts, Spotify, YouTube, Google, Amazon Music and wherever else you get your podcasts
Subscribe and Follow HERE
Have a pizza topic suggestions, thoughts, or questions? Email us: charrednewhaven@gmail.com