The Rise of the Global Bakery Market with OEM and Esmach
Season 2, Episode 11, Jun 04, 03:00 AM
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Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Solutions, a management and design consultancy for the hospitality sector.
In this episode, Radford is joined by Stefano Bongiovanni (Bakery Consultant, Esmach Ali), Massimo Povelato (Chief Commercial Officer, Esmach Ali) and Mauro Colosetti (Export Manager, Esmach Ali) to discuss innovations in bakery equipment.
During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails.
Hit subscribe to get notified about new episodes of the monthly podcast that lifts the lid on the culinary sector.
For more information about Macintosh, you can visit the website here.
In this episode, Radford is joined by Stefano Bongiovanni (Bakery Consultant, Esmach Ali), Massimo Povelato (Chief Commercial Officer, Esmach Ali) and Mauro Colosetti (Export Manager, Esmach Ali) to discuss innovations in bakery equipment.
During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails.
Hit subscribe to get notified about new episodes of the monthly podcast that lifts the lid on the culinary sector.
For more information about Macintosh, you can visit the website here.