What's Cooking with Naman's Catering - 10-10-25 - Shrimp Ceviche
Oct 10, 01:36 PM
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Alec Naman from Naman's Catering called us this morning and said, "It's another great football weekend so let's do a Shrimp Ceviche for a nice party dip with some nachos or crackers..."
🍽What's Cooking🍽!!
🍤Shrimp Ceviche🍤
Listen here:🎤🎧
INGREDIENTS 🛒
🧂 12 ounces cooked shrimp, peeled, deveined, tail removed
🧂 ½ cup fresh lime juice
🧂 2 Roma tomatoes, diced
🧂 1 medium red onion, diced
🧂 2 medium jalapeno peppers, seeded and diced
🧂 ¼ cup cilantro
🧂 2 green onions, diced
🧂 ¼ teaspoon salt
Instructions
🥄 1. Chop the shrimp. Place in a medium bowl.
🥄 2. Add lime juice. Toss to coat the shrimp in the lime juice. Let rest for 10 minutes.
🥄 3. Add tomatoes, onion, jalapenos, cilantro, green onions, and salt. Cover and chill for 30 minutes to an
hour.
🥄 4. Serve with tortilla chips
#whatscooking #yummyyummy
#namanscatering
#namansinternational
🍽What's Cooking🍽!!
🍤Shrimp Ceviche🍤
Listen here:🎤🎧
INGREDIENTS 🛒
🧂 12 ounces cooked shrimp, peeled, deveined, tail removed
🧂 ½ cup fresh lime juice
🧂 2 Roma tomatoes, diced
🧂 1 medium red onion, diced
🧂 2 medium jalapeno peppers, seeded and diced
🧂 ¼ cup cilantro
🧂 2 green onions, diced
🧂 ¼ teaspoon salt
Instructions
🥄 1. Chop the shrimp. Place in a medium bowl.
🥄 2. Add lime juice. Toss to coat the shrimp in the lime juice. Let rest for 10 minutes.
🥄 3. Add tomatoes, onion, jalapenos, cilantro, green onions, and salt. Cover and chill for 30 minutes to an
hour.
🥄 4. Serve with tortilla chips
#whatscooking #yummyyummy
#namanscatering
#namansinternational