🐑 Why Are Doner Kebabs Cone Shaped?

Episode 64  ·  May 03, 11:01 PM
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What's the difference between dagging and redding? Why are doner kebab spits cone-shaped? What makes mint go so well with roast lamb?

Hosts: Jack Chambers, Manu Henriot, Rosie MacKean
Producer: Alex Bell
© Quite Interesting Ltd 2025

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