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When we cook a meal or sit down to one in a restaurant, how much time do we spend looking at the presentation before we devour the dish in front of us. If you couldn’t see the meal in front of you, would you still enjoy it as much?

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The Unseen Cook

The Unseen Cook

Food

22 episodes / 823 listens

22: We’ve all heard of Coq Au Vin, but have you heard of Coq Au Riesling?

The Unseen Cook

21: It’s spring, and a symbol of spring is the lamb.... in rosemary and garlic in a red wine sauce

The Unseen Cook

20: Don’t let the humble cod be boring, cover it with a chorizo crumb.

The Unseen Cook

19: Come and try these pork meatballs with ingredients you likely already have in the cupboard

The Unseen Cook

18: On a cold day like today, there’s nothing like a hot bowl of soup

The Unseen Cook

17: How can you make pork chops tastier with just a few basic ingredients?

The Unseen Cook

16: I’m back in the kitchen, and on a cold day like today what better dish than a curry.

The Unseen Cook

15: Want a meal you can cook in ten minutes? Try king prawns with pasta, white wine and garlic.

The Unseen Cook

14: It’s been a while, but I’m back, with a stir-fry

The Unseen Cook

13: When nature gives you summer, make lemonade

The Unseen Cook

12: After a sabbatical I am back unseen, and it’s dessert time...

The Unseen Cook

11: rice needn’t be boring. Turn it into risotto H

The Unseen Cook

10: It’s Easter, and while it’s Sunday now, on Good Friday there is one dish you cook, - fish. So I did.

The Unseen Cook

9: In these interesting times, I used the chicken intended for stock for other dishes. Here’s the pasta I made.

The Unseen Cook

8: In these uncertain times, we have to make do with what's in the fridge

The Unseen Cook

7: Imagine a meal you could cook in approximately fifteen minutes, then come and try out my king prawn and pea risotto.

The Unseen Cook

6: Fast food you say? why not re-create the burger at home?

The Unseen Cook

5: Everyone loves sausage and mash don't they? What about onion gravy?

The Unseen Cook

4: There’s a chain of shops where you can buy rather delicious meatballs. But imagine if you could make them yourself at home.

The Unseen Cook

3: While Dennis rages outside, we thought we would whip up a storm in the kitchen.

The Unseen Cook

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