Cooking with Claud: Italian Meatballs

Melissa's mom shares her homemade meatball recipe. You can bake them or just toss them right into hot gravy to cook...YUM!

INGREDIENTS:
-       2 eggs to a lb of meat

-       1-2 lbs of meat

-       Italian bread crumbs

-       Parsley

-       Oregano

-       Onion powder

-       Garlic (minced, fresh or powder)

-       Milk