Cooking with Claud: Kugel

1.      Egg noodles boiled and drained – then put in greased casserole dish

2.      1-1 ½ sticks of butter added

3.      Add crushed pineapple (1 can and only half juice with fruit)

4.      Add raisins 

5.      In separate bowl, put 6 eggs, 1/2 cup of sugar and 1 cup sour cream. Mix then pour over kugel and mix everything together

6.      Top with cinnamon

7.      Bake for about an hour at 350 degrees (check on it periodically)