Cooking with Claud: Fig Glazed Pork Chops
Jan 20, 2023, 03:15 PM
Cooking Time: 10 mins, ready in 15 mins.
Ingredients:
2 tbsp fig preserves
1 tbsp Dijon mustard
1 tbsp balsamic vinegar
bone-in pork chops
2 tsp canola oil
chopped parsley and figs, for garnish (optional)
Preheat 400 degrees
Ingredients:
2 tbsp fig preserves
1 tbsp Dijon mustard
1 tbsp balsamic vinegar
bone-in pork chops
2 tsp canola oil
chopped parsley and figs, for garnish (optional)
Preheat 400 degrees