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<a class="text-decoration-none" href="/posts/7661079-episode-158-tasos-katsaounis-chico-ramirez-scott-simonson-of-white-elm-cafe-bakery"><div class="Episode-list-grid card-body pan">
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Episode 158 - Tasos Katsaounis, Chico Ramirez, &amp; Scott Simonson of White Elm Cafe Bakery
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Today on the podcast Eric is joined by Michael Fulmer, co-founder of the Houston Barbecue Festival. Eric and Michael discuss some of the latest news from the Houston restaurant and bar scene including Culinary Khancepts acquires 2 Liberty Kitchen locations, new seafood restaurant Acadian Coast debuting this fall, and Ryan Lachaine&#39;s new ghost kitchen. In the Restaurants of the Week portion Stre...
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1hr 7m
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<span><span class="js-time" data-epochtime="1597921200" data-format="short_date">Aug 20, 2020</span></span>
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1hr 7m
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<a class="text-decoration-none" href="/posts/7655709-episode-157-anita-jaisinghani-of-pondicheri"><div class="Episode-list-grid card-body pan">
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Episode 157 - Anita Jaisinghani of Pondicheri
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Today on the podcast Eric is joined by Linda Salinas to discuss the latest happenings in the Houston restaurant and bar scene including the 2020 Tastemaker Award winners, the guys at B.O.M (Barrel of Monkey&#39;s) Hospitality leasing a new space, and Kenny &amp; Ziggy&#39;s officially moving locations. In the Restaurants of the Week portion Linda and Eric discuss where they&#39;ve been going during Houston Res...
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51m
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<span><span class="js-time" data-epochtime="1597316400" data-format="short_date">Aug 13, 2020</span></span>
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51m
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<a class="text-decoration-none" href="/posts/7649625-episode-156-ziggy-gruber-of-kenny-ziggy-s"><div class="Episode-list-grid card-body pan">
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Episode 156 - Ziggy Gruber of Kenny &amp; Ziggy&#39;s
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<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined frequent co-host by Matt Harris to discuss some of the latest news from the Houston restaurant and bar scene including the latest restaurants closing due to Covid-19, the changes happening with Clark Cooper Concepts... concepts, and the new delivery app hitting the Houston area. In the Restaurants of the Week section 1751 Sea and Bar is featured. 

In the Gue...
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<span><span class="js-time" data-epochtime="1596711600" data-format="short_date">Aug 06, 2020</span></span>
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1hr
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<a class="text-decoration-none" href="/posts/7642320-episode-155-mary-clarkson-of-avondale-food-wine"><div class="Episode-list-grid card-body pan">
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Episode 155 - Mary Clarkson of Avondale Food &amp; Wine
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Today on the podcast there&#39;s no guest of the week section so it&#39;s just Eric and Mary Clarkson of Avondale Food &amp; Wine discussing the latest news from the Houston scene including the newest nightclub opening in Houston that comes with a retractable roof, Prestige Oyster bringing a new oyster restaurant to the gulf coast, a 2nd location for BlendIn Coffee Club on the way, Dawn Burrell leaving Kul...
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31m
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<span><span class="js-time" data-epochtime="1596106800" data-format="short_date">Jul 30, 2020</span></span>
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31m
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<a class="text-decoration-none" href="/posts/7637233-episode-154-alex-brennan-martin-and-marcus-gausepohl-of-brennan-s-of-houston"><div class="Episode-list-grid card-body pan">
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Episode 154 - Alex Brennan-Martin and Marcus Gausepohl of Brennan&#39;s of Houston
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Today on the podcast Eric is joined by first time podcast co-host Lennie Ambrose of Saint Arnold Brewing Company to discuss some of the latest news from the Houston restaurant and bar scene including Lennie&#39;s own establishment being blindsided by a TABC ruling forcing them to close, the reveal of the list of restaurants participating in Houston Restaurant Weeks, the newest concept hitting the H...
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1hr 15m
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<span><span class="js-time" data-epochtime="1595502000" data-format="short_date">Jul 23, 2020</span></span>
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1hr 15m
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<a class="text-decoration-none" href="/posts/7631558-episode-153-itai-ben-eli-and-shachar-sash-kurgan-of-doris-metropolitan"><div class="Episode-list-grid card-body pan">
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Episode 153 - Itai Ben Eli and Shachar (Sash) Kurgan of Doris Metropolitan
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Today on the podcast Eric is joined by Michael Fulmer to discuss some of the latest news from the Houston restaurant and bar scene including some new restaurant openings, the closure of a Midtown favorite supermarket, and we learn what it&#39;s like working during this Covid-19 time with Michael. In the Restaurants of the Week Eric learns about some of the places Michael has recently visited. 

In ...
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<span><span class="js-time" data-epochtime="1594897200" data-format="short_date">Jul 16, 2020</span></span>
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51m
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<a class="text-decoration-none" href="/posts/7627947-episode-152-christine-ha-of-the-blind-goat-and-xin-chao"><div class="Episode-list-grid card-body pan">
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Episode 152 - Christine Ha of The Blind Goat and Xin Chao
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Today on the podcast Eric is joined by Linda Salinas to discuss the latest happenings in the Houston restaurant and bar scene... however it&#39;s been a bit slow on the news front so it&#39;s more a discussion about Texas bars and how critical a moment they&#39;re in currently due to being closed yet again with Covid-19 being on the rise in the state, whether they feel comfortable dining inside or on patio...
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1hr 1m
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<span><span class="js-time" data-epochtime="1594292400" data-format="short_date">Jul 09, 2020</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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1hr 1m
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<a class="text-decoration-none" href="/posts/7621181-episode-151-mallory-buford-and-sharon-haynes-of-fajitas-a-go-go"><div class="Episode-list-grid card-body pan">
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Episode 151 - Mallory Buford and Sharon Haynes of Fajitas A Go Go
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Today on the podcast Eric is joined by Felice Sloan of SwankyMaven.com to discuss some of the latest news from the Houston restaurant and bar scene including Governor Greg Abbott closing bars/halting the reopening process, bars/restaurants now being allowed to sell pre-mixed cocktails to go, and Common Bond Bakery&#39;s expansion. In the Restaurants of the Week section Chick Houz and Proper Rose Ga...
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<span><span class="js-time" data-epochtime="1593687600" data-format="short_date">Jul 02, 2020</span></span>
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54m
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<a class="text-decoration-none" href="/posts/7614887-episode-150-aaron-bludorn-of-bludorn"><div class="Episode-list-grid card-body pan">
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Episode 150 - Aaron Bludorn of Bludorn
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
It&#39;s the 150th edition of the podcast! To all the listeners who download and listen each and every week, thank you. We appreciate you taking time out of your week to listen. Thank you to all the co-hosts (Felice Sloan, Matt Harris, Rebecca Masson, Linda Salinas, and Mary Clarkson), the guests, and so many more who&#39;ve been part of this journey. 

Now today on the podcast Eric is joined by Matt H...
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<span><span class="js-time" data-epochtime="1593082800" data-format="short_date">Jun 25, 2020</span></span>
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1hr 1m
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<a class="text-decoration-none" href="/posts/7610214-episode-149-ronnie-killen-of-killen-s-restaurants"><div class="Episode-list-grid card-body pan">
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Episode 149 - Ronnie Killen of Killen&#39;s Restaurants
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Avondale Food and Wine owner Mary Clarkson to discuss some of the latest news from the Houston bar and restaurant scene including the latest restaurants temporarily closing due to  employees testing positive for Covid-19, the latest restaurants that have permanently closed due to Covid-19, and an update on Houston Restaurant Weeks. In the Restaurants of th...
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<span><span class="js-time" data-epochtime="1592478000" data-format="short_date">Jun 18, 2020</span></span>
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1hr 6m
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<a class="text-decoration-none" href="/posts/7604601-episode-148-felipe-riccio-and-june-rodil-of-goodnight-hospitality"><div class="Episode-list-grid card-body pan">
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Episode 148 - Felipe Riccio and June Rodil of Goodnight Hospitality
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by beverage consultant Linda Salinas to discuss some of the latest happenings in the Houston restaurant and food scene including 2 restaurants having to close temporarily following employees testing positive for Covid-19, one of the owners of Cuchara getting in some hot water after recent comments, and Mongoose vs Cobra being sold and re-branded. In the Resta...
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1hr 6m
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<span><span class="js-time" data-epochtime="1591873200" data-format="short_date">Jun 11, 2020</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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1hr 6m
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<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7597528-episode-147-remembering-cleverley-coronavirus-closures-and-more"><div class="Episode-list-grid card-body pan">
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Episode 147 - Remembering Cleverley, Coronavirus Closures, and More
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric&#39;s joined by Matt Harris to discuss some of the latest news from the Houston restaurant and food scene including the passing of Cleverley Stone, the latest restaurant closures due to Covid-19, and more. In the Restaurants of the Week section Eric and Matt highlight Black-owned restaurants and their recent visit to Musaafer.   
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47m
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<span><span class="js-time" data-epochtime="1591268400" data-format="short_date">Jun 04, 2020</span></span>
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47m
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</a></div>
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<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7592904-episode-146-vanarin-kuch-of-koffeteria"><div class="Episode-list-grid card-body pan">
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Episode 146 - Vanarin Kuch of Koffeteria
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Avondale Food and Wine owner Mary Clarkson to discuss some of the latest news happenings in the Houston restaurant and bar scene including phase 2 of the reopening of restaurants/bars beginning in Houston and the return of Bar Victor. In the Restaurants of the Week section 6s &amp; 7s is featured. 

In the Guest of the Week portion, Eric is joined by Vanarin K...
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59m
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<span><span class="js-time" data-epochtime="1590663600" data-format="short_date">May 28, 2020</span></span>
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59m
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</a></div>
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<a class="text-decoration-none" href="/posts/7587422-episode-145-john-holler-of-holler-brewing-company"><div class="Episode-list-grid card-body pan">
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Episode 145 - John Holler of Holler Brewing Company
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Felice Sloan of Swanky Maven to discuss some of the latest news from the Houston restaurant and bar scene including Acme Oyster House coming to Houston, the latest group of spots to shutter, Treebeards new project, and Weights + Measures getting a refresh. In the Restaurants of the Week section Eric and Felice speak about the latest places they&#39;ve been to ...
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1hr 10m
</span>
<span class="d-sm-none">
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<span><span class="js-time" data-epochtime="1590058800" data-format="short_date">May 21, 2020</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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1hr 10m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7581521-episode-144-levi-goode-of-goode-company-restaurants"><div class="Episode-list-grid card-body pan">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 144 - Levi Goode of Goode Company Restaurants
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Fluff Bake Bar owner Rebecca Masson to discuss some of the latest news from the Houston restaurant and bar scene including the recent announcement of James Beard finalists which includes some familiar faces from the Houston area, Chris Shepherd bringing back One-Fifth Mediterranean, and the launch of the Foxtail Supper Club. In the Restaurants of the Week ...
</div>
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50m
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&bull;
</span>
<span><span class="js-time" data-epochtime="1589454000" data-format="short_date">May 14, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
50m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7574922-episode-143-philipp-sitter-of-king-s-group"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 143 - Philipp Sitter of King&#39;s Group
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent cohost Linda Salinas to discuss some of the latest news in the Houston restaurant and bar scene including the restaurants that have reopened for dine-in service in the Houston, the measures being taken for safety, and alcohol to go! In the Restaurants of the Week portion Eric and Linda discuss the latest restaurants they&#39;ve been ordering from and ...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
59m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1588849200" data-format="short_date">May 07, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
59m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7570093-episode-142-sasha-grumman-of-rosalie-italian-soul"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 142 - Sasha Grumman of Rosalie Italian Soul
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-host Matt Harris to discuss some of the latest happenings in the Houston restaurant and food scene including the controversial decision by Federal American Grill to reopen, the phased plan for reopening restaurants in Texas, what it would take to feel comfortable dining at a restaurant, new restaurants opening up, and more. In the Restaurants o...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
58m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1588244400" data-format="short_date">Apr 30, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
58m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7563551-episode-141-austin-simmons-of-tris"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 141 - Austin Simmons of Tris
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Avondale Food &amp; Wine owner Mary Clarkson to discuss some the latest happenings from the Houston restaurant and bar scene including the paycheck protection plan that was supposed to help out many local restaurants in need but in actuality really didn&#39;t, the latest restaurants reopening for takeout service during the crisis, and Travis McShane&#39;s new restaura...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
56m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1587639600" data-format="short_date">Apr 23, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
56m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7557853-episode-140-sean-beck-of-h-town-restaurant-group"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 140 - Sean Beck of H-Town Restaurant Group
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Linda Salinas to discuss the latest in the Houston restaurant and bar scene including how the bar community is responding/banding together during the health crisis, local chefs offering online classes, and Kroger partnering with 2 local restaurants to provide takeout. In the Restaurants of the Week section Eric and Linda discuss all the places they&#39;re orde...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
49m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1587034800" data-format="short_date">Apr 16, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
49m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7550523-episode-139-russell-roegels-of-roegels-barbecue"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 139 - Russell Roegels of Roegels Barbecue
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast the Eric is joined by returning co-host Felice Sloan of SwankyMaven.com to discuss the latest in the Houston restaurant/bar scene including more restaurants offering groceries in the midst of the crisis, Jonny Rhodes of Indigo opening a grocery store of his own, the Turkey Leg Hut expanding it&#39;s space, and more! In the Restaurants of the Week section Truth BBQ, Craft Pita, ...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
59m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1586430000" data-format="short_date">Apr 09, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
59m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7545092-episode-138-antonio-gianola-of-houston-wine-merchant"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 138 - Antonio Gianola of Houston Wine Merchant
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by returning co-host Rebecca Masson of Fluff Bake Bar to discuss the latest news in the Houston restaurant/bar scene. Eric speaks with Rebecca about reopening Fluff Bake Bar in the middle of the Covid-19 health crisis, the problems with Yelp during this unprecedented time, and the programs available to unemployed restaurant/bar employees. Then in a bonus piec...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
57m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1585825200" data-format="short_date">Apr 02, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
57m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7539939-episode-137-justin-turner-of-bernie-s-burger-bus"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 137 - Justin Turner of Bernie&#39;s Burger Bus
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the first ever remote recorded podcast Eric is joined by Matt Harris as the guys try to process the latest news regarding the coronavirus outbreak and it&#39;s effects on the Houston restaurant and bar scene. The guys discuss how people can help local restaurants, Matt&#39;s social media post that blew up, what restaurants are doing while being forced to close, and much more. In the Restaurant...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
50m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1585220400" data-format="short_date">Mar 26, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
50m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7533491-episode-136-shannen-tune-of-craft-burger"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 136 - Shannen Tune of Craft Burger
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Mary Clarkson of Avondale Food and Wine and Ryan Lachaine of Riel Restaurant to discuss the effects of the coronavirus outbreak on the Houston restaurant and bar scene. Plus the major concerns for restaurants, what can be done, options for consumers, and more during this unprecedented time. In the Restaurants of the Week portion Porta&#39;Vino is featured. 

I...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
56m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1584615600" data-format="short_date">Mar 19, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
56m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7528649-episode-135-tim-love-of-woodshed-smokehouse"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 135 - Tim Love of Woodshed Smokehouse
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Linda Salinas to discuss some of the latest news from the Houston restaurant and bar scene including the surprising/abrupt departure of David Keck from Goodnight Hospitality, Finn Hall getting a reboot, and Linda&#39;s involvement with a the new restaurant concept from Christine Ha. In the Restaurants of the Week section, the Crawfish Shack in Crosby is featur...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
51m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1584010800" data-format="short_date">Mar 12, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
51m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7521250-episode-134-youssef-nafaa-of-bella-restaurants-group"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 134 - Youssef Nafaa of Bella Restaurants Group
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Matt Harris to discuss some of the latest news from the Houston restaurant and bar scene including the Houston area leading the way for Texas in James Beard Award Semifinalist nominations, the team behind Nancy&#39;s Hustle developing a new concept, and Gauchos do Sul opening a new location. In the Restaurants of the Week portion Belly of the Beast, Taqo Mexic...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 5m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1583409600" data-format="short_date">Mar 05, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 5m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7515787-episode-133-ope-amosu-of-chopnbl-k"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 133 - Ope Amosu of ChòpnBlọk
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Avondale Food &amp; Wine&#39;s own Mary Clarkson to discuss some of the latest news from the Houston restaurant and food scene. Eric and Mary speak about Chris Shepherd&#39;s latest iteration for One Fifth... One Fifth Lighting Round, Burger Joint getting another location, and Pi Pizza closing. In the Restaurants of the Week segment Penny Quarter is featured along wit...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 2m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1582804800" data-format="short_date">Feb 27, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 2m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7508417-episode-132-leonora-varvoutis-and-hector-suarez-of-coltivare"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 132 - Leonora Varvoutis and Hector Suarez of Coltivare
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-host Matt Harris to discuss some of the latest news from the Houston restaurant and bar scene including Feges BBQ opening a 2nd location in Houston, Home Slice Pizza locking in their first location in Houston, the 3 Houston restaurants that made Texas Monthly&#39;s best new restaurants list, and a dining club hitting Houston. In the Restaurants of ...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
55m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1582200000" data-format="short_date">Feb 20, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
55m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7503174-episode-131-salinas-salinas-salinas"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 131 - Salinas, Salinas, Salinas
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is only joined by frequent co-host and beverage consultant Linda Salinas for the duration of this episode. So no guest this week but that&#39;s ok because there&#39;s plenty of news happening in the Houston restaurant and bar scene for Eric and Linda to discuss including; Ronnie Killen heading once again to the Woodlands to open the 2nd location of Killen&#39;s Barbecue, the surpr...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
33m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1581595200" data-format="short_date">Feb 13, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
33m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7496936-episode-130-brock-wagner-of-saint-arnold-brewing-company"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 130 - Brock Wagner of Saint Arnold Brewing Company
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by SwankyMaven.com&#39;s own Felice Sloan to discuss some of the latest news from the Houston restaurant and bar scene including the announcement that Rise n°2 would be closing, the shade that felt thrown in that Rise announcement, the new upscale casual restaurant coming to Houston - Joey, and the massive new H-E-B opening in Meyerland. In the Restaurants of the...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1580990400" data-format="short_date">Feb 06, 2020</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7490930-episode-129-stephen-conklin-and-valerio-lombardozzi-of-la-table"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 129 - Stephen Conklin and Valerio Lombardozzi of La Table
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-host Matt Harris to discuss some of the latest news from the Houston restaurant and bar scene including Buff Burger&#39;s surprising announcement of the closure of 2 of their locations, Bagel Bob opening a new concept, and popular downtown restaurant destination Treebeards opening a 6th location but in Memorial. In the Restaurants of the Week porti...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 1m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1580385600" data-format="short_date">Jan 30, 2020</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 1m
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<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7485397-episode-128-ecky-and-niken-prabanto-of-greenway-coffee"><div class="Episode-list-grid card-body pan">
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<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 128 - Ecky and Niken Prabanto of Greenway Coffee
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Linda Salinas to discuss some of the latest happenings in the Houston restaurant and bar scene including the problem restaurants are facing with a rash of break ins in recent months, Lacy Williams and Anthony Calleo coming together to create a new bar called 6s &amp; 7s, and Daut Elshani working on a new food hall concept for the old Conservatory space. In the...
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<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 6m
</span>
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<span><span class="js-time" data-epochtime="1579780800" data-format="short_date">Jan 23, 2020</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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1hr 6m
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</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7479148-episode-127-ben-mcpherson-of-boh-pasta"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 127 - Ben McPherson of BOH Pasta
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Rebecca Masson of Fluff Bake Bar to not only co-host but to drop some big news in regards to her business plus Eric and Rebecca some of the latest happenings in the Houston restaurant and bar scene including Chef Aaron Bludorn claiming the former Pass &amp; Provisions space and Lonnie Schiller working with his son-in-law to open a new patio bar called Patterso...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
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52m
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<span><span class="js-time" data-epochtime="1579176000" data-format="short_date">Jan 16, 2020</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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52m
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</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7473428-episode-126-patsy-vivares-of-sticky-s-chicken"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 126 - Patsy Vivares of Sticky&#39;s Chicken
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-host Felice Sloan of SwankyMaven.com to discuss some of the latest news from the Houston restaurant and bar scene including the surprising closing of Beavers, another surprising closing with Yauatcha, and Conservatory/Prohibition moving to new locations. In the Restaurants of the Week portion, Tejas Burger Joint and Lost &amp; Found are featured. 
...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
51m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1578571200" data-format="short_date">Jan 09, 2020</span></span>
</div>
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</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
51m
</div>
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</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7462141-episode-125-2019-year-in-review"><div class="Episode-list-grid card-body pan">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 125 - 2019 Year in Review
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-hosts Felice Sloan and Matt Harris to recap the year. Eric, Felice, and Matt discuss their favorite new restaurants of the year, best dishes, saddest shudders, worst meal, restaurants they&#39;re looking forward to in 2020, and much more!  
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<span><span class="js-time" data-epochtime="1577361600" data-format="short_date">Dec 26, 2019</span></span>
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58m
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</a></div>
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<a class="text-decoration-none" href="/posts/7458427-episode-124-michael-sambrooks-and-steve-breaker-of-sambrooks-hospitality"><div class="Episode-list-grid card-body pan">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 124 - Michael Sambrooks and Steve Breaker of Sambrooks Hospitality
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by two cohosts this week as Matt Harris and Rebecca Masson both join the show to go through some of the latest news from the Houston restaurant and bar scene including Aaron Franklin and Tyson Cole&#39;s new restaurant coming to The Heights, the closing of International Smoke, a new modern Israeli restaurant coming next summer, and Bravery Chef Hall losing Richar...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
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1hr 10m
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<span><span class="js-time" data-epochtime="1576756800" data-format="short_date">Dec 19, 2019</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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1hr 10m
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</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7440618-episode-123-aaron-lyons-of-dish-society"><div class="Episode-list-grid card-body pan">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 123 - Aaron Lyons of Dish Society
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
On today&#39;s podcast Eric is joined by Felice Sloan of SwankyMaven.com to discuss some of the latest news from the Houston restaurant and bar scene including the sudden closure of Bryan Caswell&#39;s restaurant Reef, the best cafeteria in America being in Houston, and another sudden closure to add to the list of recent closings. In the Restaurants of the Week portion Candente and Rosalie Italian Soul...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
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1hr 15m
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<span><span class="js-time" data-epochtime="1575547200" data-format="short_date">Dec 05, 2019</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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1hr 15m
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</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7435253-episode-122-lindsay-rae-burleson-of-two-headed-dog-and-michael-neff-of-the-cottonmouth-club"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 122 - Lindsay Rae Burleson of Two Headed Dog and Michael Neff of The Cottonmouth Club
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-host Linda Salinas to discuss some of the latest news from the Houston restaurant and bar scene including In-N-Out Burger finally arriving to Houston, Ryan Hildebrand resigns from FM Kitchen &amp; Bar, Lotti Dotti announces that it&#39;s closing, and Clark Cooper Concepts opening a new healthy restaurant. In the Restaurants of the Week Eric speaks with...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 3m
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<span><span class="js-time" data-epochtime="1574856000" data-format="short_date">Nov 27, 2019</span></span>
</div>
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</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 3m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7428789-episode-121-rassul-zarinfar-and-arash-kharat-of-buffalo-bayou-brewing"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 121 - Rassul Zarinfar and Arash Kharat of Buffalo Bayou Brewing
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent co-host Matt Harris to discuss some of the latest news from the Houston restaurant and bar scene including Dish Society opening a 3rd location, Goode Company Seafood finding a new location, Texadelphia adding some new spots in Houston, and more! In the Restaurants of the Week portion, One Dim Sum, Guard and Grace, and the Houston Austin BBQ Throwd...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 2m
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<span><span class="js-time" data-epochtime="1574337600" data-format="short_date">Nov 21, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 2m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7423787-episode-120-jason-andaya-and-man-nguyen-of-hando"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 120 - Jason Andaya and Man Nguyen of Hando
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Fluff Bake Bar owner Rebecca Masson to discuss some of the latest news from the Houston restaurant and bar scene including Black Labrador Pub closing after more than 30 years, New York Deli &amp; Coffee Shop and the accompanied bagel shop announce a massive 2nd location, and Masraff&#39;s relocation issues. In the Restaurants of the Week segment Politan Row is fea...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
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59m
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<span><span class="js-time" data-epochtime="1573732800" data-format="short_date">Nov 14, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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59m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7416561-episode-119-leonard-botello-iv-of-truth-bbq"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 119 - Leonard Botello IV of Truth BBQ
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Felice Sloan of Swanky Maven to go through some of the latest news from the Houston restaurant and bar scene including the shuttering of Houston area Steel City Pops locations, the new M-K-T addition Da Gama Canteen, and a couple new openings from some Houston mainstays, and more! Traveler&#39;s Table is the featured restaurant of the week. In the Guest of the...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 4m
</span>
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<span><span class="js-time" data-epochtime="1573128000" data-format="short_date">Nov 07, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 4m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7410724-episode-118-andrew-alvis-addison-alvis-and-martin-weaver-of-grinders-coffee-bar"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 118 - Andrew Alvis, Addison Alvis, and Martin Weaver of Grinders Coffee Bar
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by returning co-host Linda Salinas to discuss some of the latest news from the Houston restaurant and bar scene. Eric and Linda discuss Bryan Caswell&#39;s restaurant El Real sudden closure, Decatur Bar &amp; Pop-Up Factory shuttering, the Bread Man Tasos Katsaounis getting into the restaurant business, and a discussion of the Chronicle&#39;s top restaurants. In the Rest...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
56m
</span>
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&bull;
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<span><span class="js-time" data-epochtime="1572519600" data-format="short_date">Oct 31, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
56m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7404530-episode-117-thomas-nguyen-and-ryan-stewart-of-peli-peli-kitchen"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 117 - Thomas Nguyen and Ryan Stewart of Peli Peli Kitchen
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Felice Sloan of Swanky Maven to go through some of the latest news from the Houston restaurant and bar scene including an Austin based Sushi Restaurant heading to Houston, the luxurious food, drink, &amp; bowling concept Pinstripes opening soon, and more! In the Restaurants of the Week portion The Annie Cafe is featured. 

In the Guest of the Week segment Eric...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
51m
</span>
<span class="d-sm-none">
&bull;
</span>
<span><span class="js-time" data-epochtime="1571914800" data-format="short_date">Oct 24, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
51m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7398148-episode-116-sam-governale-ben-berg-and-robert-del-grande-of-the-annie-cafe"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 116 - Sam Governale, Ben Berg, and Robert Del Grande of The Annie Cafe
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Rebecca Masson of Fluff Bake Bar to go through some of the latest news from the Houston restaurant and bar scene including Houston&#39;s suddenly closing it&#39;s Westheimer location, RIce Village&#39;s new food hall Politan Row announcing some of the concepts that will be part of the hall, new Thai concept Kin Dee coming to the Heights, and Anthony Calleo is cooking ...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 11m
</span>
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<span><span class="js-time" data-epochtime="1571310000" data-format="short_date">Oct 17, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 11m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7391934-episode-115-jason-egan-and-jack-mason-of-pappas-bros-steakhouse"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 115 - Jason Egan and Jack Mason of Pappas Bros. Steakhouse
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Matt Harris to go through some of the latest news from the Houston restaurant and bar scene including 2 local restaurants getting added to GQ&#39;s New Classics list, Austin based Home Slice Pizza opening a location in Houston, and Finn Hall losing one of it&#39;s tenets. In the Restaurants of the Week, Toukei Izakaya and the fifth annual Southern Smoke event are ...
</div>
<div class="text-muted df align-items-baseline gap-2 fs-8">
<span class="numeric-tabular d-sm-none">
1hr 1m
</span>
<span class="d-sm-none">
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</span>
<span><span class="js-time" data-epochtime="1570705200" data-format="short_date">Oct 10, 2019</span></span>
</div>
</div>
</div>
<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
<div class="fs-8 numeric-tabular text-nowrap text-muted phs">
1hr 1m
</div>
</div>
</div>
</a></div>
<hr class="mvn mhs text-black-50 opacity-25">
<div class="card rounded-0 border-0 pas qa-audio-clip-overview" style="--bs-card-bg: transparent;">
<a class="text-decoration-none" href="/posts/7385872-episode-114-laurie-harvey-and-kris-sowell-of-ladies-of-libation"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
<div class="vstack gap-1 my-auto">
<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 114 - Laurie Harvey and Kris Sowell of Ladies of Libation
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Felice Sloan of Swanky Maven to discuss some of the latest Houston bar and restaurant news including El Topo Food truck opening a Brick-and-Mortar, Hugo Ortega and Tracy Vaught&#39;s revealing a new concept, Kevin Floyd moving from being the guy behind the guy to being the guy, and Tilman Fertitta&#39;s acquisition of a steakhouse chain. In the Restaurants of the ...
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1hr 7m
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<span><span class="js-time" data-epochtime="1570100400" data-format="short_date">Oct 03, 2019</span></span>
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1hr 7m
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<a class="text-decoration-none" href="/posts/7379456-episode-113-mark-holley-of-davis-st-at-hermann-park"><div class="Episode-list-grid card-body pan">
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Episode 113 - Mark Holley of Davis St. at Hermann Park
</h5>
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Today on the podcast Eric is joined by Matt Harris to discuss some of the latest news from the Houston restaurant and food scene including the James Beard Foundation making some changes to their regions, Saigon House closing it&#39;s doors for good, Jeni&#39;s Splendid Ice Cream shop coming to Houston, and acclaimed chef Mike Lim opening his own concept in Katy. In the Restaurants of the Week portion o...
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1hr 4m
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<span><span class="js-time" data-epochtime="1569495600" data-format="short_date">Sep 26, 2019</span></span>
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1hr 4m
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Episode 112 - Omar Pereney of A&#39;la Carte Consulting Group
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<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Fluff Bake Bar owner Rebecca Masson to discuss some of the latest news from the Houston bar and restaurant scene including Blood Brothers BBQ being recognized by Bon Appétit as one of the 50 best new restaurants in America, Dak &amp; Bop opening a 2nd location soon, FM Kitchen expanding to a 2nd location, and Ken Bridge returning to Pink&#39;s Pizza with big plans...
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1hr 2m
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<span><span class="js-time" data-epochtime="1568890800" data-format="short_date">Sep 19, 2019</span></span>
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1hr 2m
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<a class="text-decoration-none" href="/posts/7364824-episode-111-chris-williams-of-lucille-s-and-dawn-burrell-of-kulture"><div class="Episode-list-grid card-body pan">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 111 - Chris Williams of Lucille&#39;s and Dawn Burrell of Kulture
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by Avondale Food &amp; Wine owner Mary Clarkson to discuss some of the latest news from the Houston restaurant and food scene including Night Heron making changes, El Segundo Swim Club&#39;s grand reopening bash, Chris Shepherds new cookbook Cook Like a Local. In the Restaurants of the Week section The Toasted Coconut and Savoir are featured. 

In the Guest of the We...
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54m
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<span><span class="js-time" data-epochtime="1568286000" data-format="short_date">Sep 12, 2019</span></span>
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<div class="d-none d-sm-grid" style="justify-self: center; align-items: center;">
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54m
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<a class="text-decoration-none" href="/posts/7361832-episode-110-top-100-restaurants-nicolas-jammet-of-sweetgreen"><div class="Episode-list-grid card-body pan">
<div class="l-flex align-items-baseline gap-2 gap-md-3">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 110 - Top 100 Restaurants &amp; Nicolas Jammet of Sweetgreen
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on this very special edition of the podcast Eric is joined by Linda Salinas and Matt Harris to discuss the release of Eric&#39;s Top 100 Restaurants in Houston. Eric, Linda, and Matt discuss the process behind creating the list, visiting the restaurants, the restaurants that were overrated and underrated, who might be angry, and much more! 

In the Guest of the Week portion of the podcast, Er...
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56m
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<span><span class="js-time" data-epochtime="1567854000" data-format="short_date">Sep 07, 2019</span></span>
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56m
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<a class="text-decoration-none" href="/posts/7352859-episode-109-ignacio-torras-and-luis-roger-of-bcn-and-mad"><div class="Episode-list-grid card-body pan">
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<h5 class="text-line-clamp text-line-clamp-3 balanced-h fs-6 fs-5-lg fw-normal mb-0">
Episode 109 - Ignacio Torras and Luis Roger of BCN and MAD
</h5>
<div class="text-line-clamp text-line-clamp-3 balanced-p fs-8 text-muted text-break">
Today on the podcast Eric is joined by frequent contributor to the podcast and beverage consultant Linda Salinas to discuss some of the latest news from the Houston restaurant and bar scene. Eric and Linda discuss Jonny Rhodes&#39; restaurant Indigo being named to Time Magazines World&#39;s Greatest Places list, the latest food hall entering the Houston food scene, and Antone&#39;s Famous Po-Boys partnerin...
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56m
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<span><span class="js-time" data-epochtime="1567076400" data-format="short_date">Aug 29, 2019</span></span>
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